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A smooth white wine with crisp notes of lemon, lime and tropical fruit.
Attractive and well balanced with a buttery finish.
To enjoy this wine at its best, drink within 1 year of purchase.
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The Mission Bell winery, set in the heart of the Central Valley has been making wine for over 100 years. Winemaker Joe Alioto passionately believes in producing wines of consistently high quality, selecting grapes from the best vineyards available.
The fruit for this wine is from California's Central Valley - which includes the renowned Lodi district - which is one of the world's warmest wine regions. This makes sure that all the fruit is ripe.