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This is Campo Viejo's mature take on Rioja, with the wine having been aged for a year and a half in oak barrels and then for the same amount of time again in the bottle before being released.
With its smoky black fruits and cinnamon spice, this is a lesson in how to age gracefully.
Delicious with crispy duck or roast lamb.
This wine is ideal for drinking now but can be kept for up to 5 years
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Campo Viejo's dedication to authentic Rioja winemaking, alongside the most advanced winemaking techniques available, has allowed us to create modern twists on traditional methods to deliver progressive styles of Rioja that appeal to today's discerning palates.
Undoubtedly one of the best wineries in the world, Bodegas Campo Viejo - located right in the heart of La Rioja, Northern Spain - we were the first Spanish winery to certify our carbon footprint to the ISO-14064 standard. At Campo Viejo we live by our Environment and Sustainability programme, which we first started over 10 years ago.