Mary Berry Belgian Chocolate Brownie Pudding 400G
Tesco no longer sells this product.
All Butter Belgian Dark Chocolate Brownie with Belgian White Chocolate Sauce
Buttery Belgian dark chocolate brownie with a rich and creamy Belgian white chocolate sauce
Pack Size: 400g
- Suitable for vegetarians
Belgian Dark Chocolate Brownie (81%) [Caster Sugar, Salted Butter (22%) (Butter (Milk), Salt), Free Range Whole Egg, Belgian Dark Chocolate (12%) (Cocoa Mass, Sugar, Emulsifier: Soya Lecithin; Vanilla Extract), Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Fat Reduced Cocoa Powder, Water, Raising Agents: Sodium Phosphates, Sodium Hydrogen Carbonate], Belgian White Chocolate Sauce (19%) [Belgian White Chocolate (56%) (Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (Milk), Lactose (Milk), Emulsifier: Soya Lecithin; Vanilla Extract), Whole Milk, Whipping Cream (Milk), Glucose Syrup, Caster Sugar]
- Nut Statement: Factory: Also, not suitable for customers with an allergy to nuts due to manufacturing methods
- Keep refrigerated, once opened consume within 24 hours.
- Not suitable for home freezing.
Country of Origin:
Origin Free Text:
Made in the UK
Number Of Uses:
Cooking Instructions (General): Heating Instructions
Always heat from chilled. All heating appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and heated through prior to serving. Do not reheat once cooled. For best results heat the pudding in the oven. Remove outer carton, plastic insert & place sauce pot to one side.
When heating, the card tray and pot may become flexible.
Sauce pot is not suitable for oven heating, this is microwavable only.
Oven cook (From Chilled): Pudding
Place card tray only onto a baking sheet on the middle shelf of the oven heat at 180°C/Fan 160°C/Gas Mark 4 for 16-18 minutes. Allow to stand for 1 minute. To heat sauce, follow microwave instructions.
Microwave (From Chilled): Pudding
Place card tray onto a non-metallic plate and heat on full power for 2 minutes (850W). Allow to stand for 1 minute.
Remove lid and place pot onto a non-metallic plate and heat on full power for 35 seconds (850W). Stir sauce and allow to stand for 1 minute.
Preparation and Usage:
Lift brownie pudding out of tray by the parchment, pour over hot sauce and enjoy.
- Card - Widely Recycled Carton
Plastic - Check Local Recycling Lid
Plastic - Check Local Recycling Pot
Card - Widely Recycled Tray
Plastic - Not Currently Recycled Window
Name and Address:
2100 Century Way,
For any Customer Care, distribution or general enquiries, please use the following address:
2100 Century Way,
400 Grams ℮
|Typical Values||Typical Values (oven heated) per 100g|
|(of which saturates)||14.3g|
|(of which sugars)||39.2g|
Using product information
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