Guideline Daily Amounts
- Energy
- 1466kJ 351kcal
- Fat
- 19.8g
- Saturates
- 8.6g
- Sugars
- 30.7g
- Salt
- 0.09g
Description
Ingredients
Allergy Information
Number of uses
Net Contents
| Typical Values | When microwaved according to instructions Per 100g | When microwaved according to instructions 1/2 of a brownie (80g) | %RI* | RI* |
|---|---|---|---|---|
| Energy | 1833kJ/ | 1466kJ/ | 17% | 8400kJ/ |
| - | 439kcal | 351kcal | 2000kcal | |
| Fat | 24.7g | 19.8g | 28% | 70g |
| of which saturates | 10.7g | 8.6g | 43% | 20g |
| Carbohydrate | 47.6g | 38.1g | ||
| of which sugars | 38.4g | 30.7g | 34% | 90g |
| Fibre | 1.6g | 1.3g | ||
| Protein | 5.7g | 4.6g | ||
| Salt | 0.11g | 0.09g | 2% | 6g |
| Pack contains 2 servings | - | - | - | - |
| *Reference intake of an average adult (8400kJ/2000kcal) | - | - | - | - |
Microwave
Cooking Instructions
Oven cook
Manufacturer Address
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