Guideline Daily Amounts
- 12%of the reference intake
- 18%of the reference intake
- 27%of the reference intake
- 22%of the reference intake
- 4%of the reference intake
INGREDIENTS: Belgian Dark Chocolate (23%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring], Sweetened Stem Ginger (16%) [Ginger, Sugar Cane Syrup], Invert Sugar Syrup, Palm Oil, Rapeseed Oil, Rice Flour, Sugar, Water, Tapioca Starch, Potato Starch, Maize Starch, Soya Flour, Ginger Powder, Raising Agents (Sodium Bicarbonate, Ammonium Hydrogen Carbonate), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Colours (Iron Oxides and Hydroxide, Beta-Carotene, Annatto Bixin, Curcumin).
Number of uses
|Typical Values||Per 100g||One slice (50g)|
|Energy||2019kJ / 483kcal||1009kJ / 241kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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