of the reference intake*
Typical values per 100g: Energy 1654kJ / 394kcal
INGREDIENTS: Icing Sugar, Sugar, Rice Flour, Haricot Bean Flour, Potato Starch, Inulin, Maltodextrin, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Calcium Sulphate), Tapioca Starch, Pea Fibre, Stabiliser (Xanthan Gum), Coconut Oil, Shea Oil, Thickener (Sodium Carboxymethylcellulose), Fruit and Vegetable Concentrates [Radish, Apple, Blackcurrant], Colours (Paprika Extract, Curcumin, Lutein).
Store in a cool dry place.
Microwave
Instructions: Not suitable for microwave cooking.
You will need:
Vegan Recipe: 75g dairy free spread and 75g water and 25g dairy free spread for the icing.
Non Vegan Recipe: 50g melted butter/spread, 50ml water, 1 large egg and 25g butter/spread for the icing.
1. Pre-heat the oven to 180°C/Fan 160°C/Gas Mark 4.
2. Mix sachet of cupcake mix with ingredients until fully incorporated.
3. Divide the mixture evenly between the 6 cupcake cases.
4. Bake in the pre-heated oven for 25 minutes until lightly golden brown and springy to the touch. Leave to cool completely before decorating.
5. Scoop a small deep hole out of the centre of each cupcake, taking care to not hit the base.
6. Save these pieces of sponge.
7. Add the sprinkles in the holes and add the sponge back on top.
8. Mix the icing with dairy free spread/butter until smooth.
9. Pipe the icing on top of each cake.
6 Servings
Sachet. Don't Recycle Carton. Recycle
300g e
| Typical Values | Per 100g | One cupcake (55g) |
|---|---|---|
| Energy | 1654kJ / 394kcal | 910kJ / 217kcal |
| Fat | 16.7g | 9.2g |
| Saturates | 4.1g | 2.3g |
| Carbohydrate | 58.2g | 32.0g |
| Sugars | 37.5g | 20.6g |
| Fibre | 1.6g | 0.9g |
| Protein | 2.0g | 1.1g |
| Salt | 1.2g | 0.6g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When prepared according to instructions. | - | - |
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Average of 3 stars
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What a lovely surprise on the inside! Great and easy to prepare mix.
Baked them today for my little boys. They are not anywhere close to the vanilla sponge mix that used to be on the shelf’s in my local Tesco. If you can find the sponge mix I would suggest that over these, you also get less for the price.
