INGREDIENTS: Full Fat Soft Cheese (Milk) (20%), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Cooked Pasta (19%) [Water, Durum Wheat Semolina], Cheddar Cheese (Milk) (18%), Water, Cornflour, Stabilisers (Trisodium Citrate, Sodium Polyphosphate, Disodium Phosphate), Tapioca Starch, Yeast, Potato Dextrin, Sunflower Oil, Salt, Wheat Starch, Maize Starch, Rice Flour, Black Pepper, Dextrose, Dried Egg White, Raising Agents (Sodium Hydrogen Carbonate, Disodium Diphosphate), Sugar, Paprika, Wheat Gluten, Dried Egg, Lactic Acid.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Not suitable for cooking from frozen.
Defrost thoroughly for a minimum of 24 hours in the fridge. Once defrosted use on the same day and do not refreeze.
Follow the preparation guidelines above.
Once opened, use within 1 day.