- Energy280kJ 67kcal
of the reference intake*
Typical values per 100g: Energy 1272kJ / 302kcal
- Ready to bake dough balls with a garlic and parsley topping.
- With garlic & herb spread Carefully prepared to be soft, warm and golden when baked.
- Pack size: 400G
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Garlic and Herb Topping (12%) [Water, Butter (Milk), Rapeseed Oil, Garlic Purée, Salt, Citrus Fibre, Parsley, Stabiliser (Xanthan Gum), White Pepper, Antioxidant (Lactic Acid)], Margarine [Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Lemon Juice], Wheat Gluten, Raising Agents (Sodium Carbonate, Calcium Phosphate, Diphosphates), Sugar, Preservative (Potassium Sorbate), Salt, Yeast.
- For allergens, including cereals containing gluten, see ingredients in bold.
Keep refrigerated. Once opened, use immediately.
Instructions: 200°C / Fan 180°C / Gas 6 20-26 mins. Remove all packaging and cut blocks where scored. Place cubes in a deep lined baking tray approximately 3cm apart in the centre of the oven. Spread half of the provided garlic and herb topping onto each cube with a pastry brush. Place the baking tray in the centre of the oven. Cook for 20-26 minutes When cooked, spread the remaining garlic herb and topping over the dough balls.
Instructions: Important: Not suitable for microwave cooking.
Number of uses
Card. Recycle Film. Don't Recycle Sachet. Don't Recycle
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||1/15 of a pack (22g**)|
|Energy||1272kJ / 302kcal||280kJ / 67kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
|When cooked according to instructions.||-||-|
|** When cooked according to instructions 400g typically weighs 330g.||-||-|
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