Linda Mccartney Vegetarian Pork Bao Bun Meal Kit 270G

Linda Mccartney Vegetarian Pork Bao Bun Meal Kit 270G
£ 3.50
£12.97/kg

Offer

  • Suitable for vegans
  • Suitable for vegetarians
1/2 of a pack (cooked as per instructions) contains:
  • Energy1504kJ 359kcal
    18%
  • Fat15.9g
    23%
  • Saturates1.8g
    9%
  • Sugars6.2g
    7%
  • Salt1.7g
    29%

of the reference intake*
Typical values per 100g: Energy (cooked as per instructions) per 100g

Product Description

  • A Meal Kit of Seasoned Vegetarian Pulled Pork made with Rehydrated Textured Soya and Wheat Protein with 4 Bao Buns and a Sachet of Vegan Sriracha Mayonnaise.
  • Find us on Facebook, Twitter and Instagram
  • "Mum believed that the kitchen was the heart of the home and we are proud to carry on her ethos of honest, delicious vegetarian food that's good for animals, the earth and you."
  • The McCartney Family
  • Linda McCartney, a photographer, mother and food pioneer who turned her own passion for good and tasty food into innovative and groundbreaking products like this one.
  • Please Recycle; Pulled Pork Bag - recycle with bags at a larger stores. Check locally kerbside; Bao Ban Bag & Sachet - not yet recycled; We care about the environment which is why we take extra care when sourcing our packaging. We always use the least packaging possible. This carton is sourced and made from sustainable forest.
  • Deliciously easy
  • High protein
  • Source of fibre
  • Suitable for vegans
  • Vegetarian Society approved
  • Pack size: 270G
  • High protein
  • Source of fibre

Information

Ingredients

Vegetarian Pulled Pork (48%) [Rehydrated Textured Soya and Wheat Protein (90%) (Water, Soya Protein, Wheat Gluten, Salt, Soya Bean Oil, Natural Flavouring), Rapeseed Oil, Sugar, Yeast Extract Powder, Muscovado Sugar, Maltodextrin, Yeast Powder, Onion Powder, Tomato Powder, Salt, Malt Barley Extract, Natural Flavourings, Cornflour, Spices (Black Pepper, Red Chilli Powder), Garlic Powder, Sunflower Oil, Acid: Citric Acid; Spice Extract, Ground Bay Leaf, Sage, Liquorice Powder], Bao Buns (37%) [Wheat Flour, Water, Cornflour, Sugar, Fully Refined Soya Bean Oil, Yeast, Vinegar Powder, Raising Agents: Sodium Carbonates, Diphosphates, Calcium Phosphates; Salt, Tapioca Starch], Sriracha Mayonnaise (15%) [Chickpea Paste (Water, Chickpea Flour), Rapeseed Oil, Sriracha Sauce (Red Chilli Purée, Soft Brown Sugar, Garlic Purée, Cornflour, Acidity Regulator: Acetic Acid), Concentrated Lemon Juice, Salt, Cornflour, Stabilisers: Guar Gum, Xanthan Gum]

Allergy Information

  • Contains: Barley, Soya, Wheat

Storage

Keep refrigerated. Once opened, consume within 24 hours and always within the use by date. Not suitable for home freezing.For use by date see side of pack.

Cooking Instructions

Cooking Instructions
Instructions: Cooking instructions given are for the whole pack. Cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove all packaging, apart from the mayo sachet which does not need cooking.
To serve: Divide the vegetarian pulled pork between the warmed bao buns, add the sriracha mayonnaise and enjoy.

Stir Fry
Instructions: Vegetarian Pulled Pork:
Place 1 tablespoon of oil in a pan or wok and cook over a medium heat until oil is hot. Add the vegetarian pulled pork and cook for 1 minute, stirring continuously. Then add 30ml of water and continue to stir for 3 to 4 minutes. Whilst the vegetarian pulled pork is cooking, microwave the bao buns.

Number of uses

Pack contains 2 servings

Recycling info

Carton. Widely Recycled

Name and address

  • Linda McCartney Foods,
  • Holt Road,
  • Fakenham,
  • Norfolk,
  • NR21 8EH,
  • UK.

Return to

  • Please Get in Touch
  • Here at Linda McCartney's we are passionate about our delicious vegetarian products and we would love to hear from you.
  • customercare@lindamccartneyfoods.co.uk
  • 0800 626 697
  • www.lindamccartneyfoods.co.uk
  • Linda McCartney Foods,
  • Holt Road,
  • Fakenham,
  • Norfolk,
  • NR21 8EH,
  • UK.

Net Contents

270g ℮

Nutrition

Typical Values(cooked as per instructions) per 100g(cooked as per instructions) per 1/2 pack
Energy kJ12031504
Energy kcal287359
Fat 12.7g15.9g
(of which saturates)1.5g1.8g
Carbohydrate 25.7g32.2g
(of which sugars)4.9g6.2g
Fibre 3.9g4.8g
Protein 15.6g19.5g
Salt 1.4g1.7g
Pack contains 2 servings--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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3 Reviews

Average of 2.7 stars

Help other customers like you

i wouldn't bother

2 stars

hugely overpriced for such a small amount of food, the food itself is okay but nothing special

Delicious!

5 stars

Felt I had to write to disagree with the other reviewer. Just had this for dinner for the second time and I absolutely love it. The sauce is amazing. The buns are soft and doughy and the ‘pulled pork’ is incredible. Great meat substitute. Can’t wait to have it again.

Sorry excuse for vegan food

1 stars

To say it’s quite an expensive meal, it should hopefully taste good and be good quality right? Well this tasted awful, I’ve had cheap freezer bao buns that were SO much better than this, it feels like the price is definitely abused in the name for something that just doesn’t taste very good. I was so shocked by the taste that I had to get my family to try some and they couldn’t even swallow it. It’s not really the “vegan food is bad or bland” argument because I’ve had so many delicious vegan alternatives, but this just really doesn’t do it, I recommend going for a mushroom alternative or if you don’t like that possibly just try some quorn and get your own bao buns. The condiment was so-so but didn’t really go with it as a meal, not that it was really consumable anyway.

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