INGREDIENTS: Chicken Breast (44%), Butternut Squash, Sri Lankan Style Curry Sauce (17%) [Water, Coconut Milk, Onion, Spices, Cornflour, Sugar, Tomato Purée, Salt, Herbs, Tamarind Concentrate, Sunflower Oil, Garlic Purée, Ginger Purée, Concentrated Lime Juice, Flavouring], Chickpeas, Babycorn, Sugarsnap Peas, Sugar, Spices, Cornflour, Salt, Coconut, Garlic Powder, Tomato Powder, Onion Powder, Stabiliser (Guar Gum), Sunflower Oil, Flavouring.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Not suitable for cooking from frozen.
Follow the preparation guidelines above.
Once defrosted use on the same day and do not refreeze.
Defrost thoroughly for a minimum of 24 hours in the fridge.
Keep refrigerated below 4°C.
Once opened, use immediately.