Still trying to find “ best by” date on the packaging !,,,
Seriously® Extra Mature Cheddar Cheese (31%) (Milk), Reconstituted Skimmed Milk, Water, Butter (Milk), Maize Starch, Whey Powder (Milk), Natural Flavourings (Milk), Salt, Preservative (Potassium Sorbate), Pepper
Keep refrigerated.Best before date: see side of lid.
Instructions: 15 Mins 180°c Fan 160°c Gas 4
Take the pot out of the fridge. Preheat oven to recommended temperature. Remove cardboard sleeve and lid. Place the pot on a baking tray in the centre of the oven. Once cooked, remove the baking tray from the oven and allow to stand for 1 minute. Stir before serving.
Tip: Check food is piping hot, and you're good to go!
Handle glass jar with care; it can be very hot. This is a guide only.
Warning: Do not reheat once cooled. Do not place this glass pot in the microwave. Do not freeze.
Produced in France with Seriously® Cheddar made in Scotland from UK milk
|Typical Values||Per 100g|
|Energy||1176kJ / 284kcal|
|of which saturates||17g|
|of which sugars||<0.5g|
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