of the reference intake*
Typical values per 100g: Energy 451kJ
Potato, Antioxidant (Sodium Metabisulphite)
Keep refrigerated.
Oven cook
Instructions: Remove packaging.
Pre-heat oven to 200°C/Fan 180°C/Gas 6.
Lightly coat the potato slices with (5-10 sprays) or (1 tbsp) of cooking oil, spread in an even layer across a baking tray.
Place in the centre of a pre-heated oven and bake for 25-30 minutes or until golden yellow colour, do not overcook.
For best results turn halfway through cooking.
200°C/Fan 180°C/Gas 6 25-30 mins
Important
Check food is piping hot throughout before serving. Do not exceed stated cooking temperature or time.
Caution
Take care as product will be very hot.
Pack contains 2 servings
350g ℮
| Typical Values | When cooked according to instructions Per 100g | When cooked according to instructions 1/2 of a pack (175g) | % RI* |
|---|---|---|---|
| Energy | 451kJ | 789kJ | |
| - | 106kcal | 186kcal | 9% |
| Fat | 0.2g | 0.3g | 0% |
| of which saturates | 0.1g | 0.2g | 1% |
| Carbohydrate | 22.4g | 39.2g | |
| of which sugars | 2.4g | 4.2g | 5% |
| Fibre | 2.4g | 4.2g | |
| Protein | 2.6g | 4.6g | |
| Salt | 0.1g | 0.1g | 2% |
| Pack contains 2 servings | - | - | - |
| *Reference intake of an average adult (8400kJ / 2000kcal) | - | - | - |
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Average of 3 stars
Help other customers like you
Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.
These are brilliant for either putting on the top of a traditional hot-pot to brown and crisp. They are also very useful for making pomme-anna.
These are nothing like the crispy potato slices you used to do. They are paltry and tasteless. Please bring back the crispy ones.
