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- Suitable for vegetarians
- Energy1680kJ 402kcal20%
- Fat23.2g33%
- Saturates11.2g56%
- Sugars11.2g12%
- Salt0.5g8%
of the reference intake*
Typical values per 100g: Energy 1050kJ / 251kcal
Product Description
- Cheddar cheese baked with eggs and single cream in a shortcrust pastry case, garnished with balsamic red onions.
- Made with mature Cheddar, garnished with caramelised balsamic onions in a golden shortcrust pastry.
- Pack size: 160G
Information
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Farmhouse Cheddar Cheese (Milk) (15%), Pasteurised Egg, Skimmed Milk, Red Onion (9%), Palm Oil, Onion, Sugar, Single Cream (Milk), Maize Flour, Red Wine Vinegar, Balsamic vinegar [Red Wine Vinegar, Grape Must Concentrate], Cornflour, Rapeseed Oil, Thyme, White Pepper, Nutmeg.
Allergy Information
- Contains cereals containing gluten, gluten, wheat, milk and egg. For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Not suitable for cooking from frozen. Once defrosted use on the same day and do not refreeze. Defrost thoroughly for a minimum of 12 hours in the fridge. Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.
Cooking Instructions
Oven
Instructions: Chilled: 200°C/Fan 180°C/Gas 6 15-18 mins Place on a baking tray in the centre of a pre-heated oven. Can be served hot or cold. For best results oven heat. Remove all packaging including foil tray.
Microwave
Instructions: Not suitable for microwave heating.
Preparation and Usage
Number of uses
1 Servings
Recycling info
Carton. Recycle Foil. Recycle
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
160g e
Nutrition
Typical Values | Per 100g | Each Quiche |
---|---|---|
Energy | 1050kJ / 251kcal | 1680kJ / 402kcal |
Fat | 14.5g | 23.2g |
Saturates | 7.0g | 11.2g |
Carbohydrate | 21.8g | 34.9g |
Sugars | 7.0g | 11.2g |
Fibre | 1.1g | 1.8g |
Protein | 7.9g | 12.6g |
Salt | 0.3g | 0.5g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
As sold | - | - |
Using Product Information
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