Tesco Antipasto With Cheese 400G

image 1 of Tesco Antipasto With Cheese 400G

We need 2 days notice to deliver this item Tuesday 26th March

£ 10.00
£2.50/100g

We need 2 days notice to deliver this item Tuesday 26th March

New
One slice of Salami Milano
  • Energy128kJ 31kcal
    2%
  • Fat2.4g
    3%
  • Saturates0.9g
    5%
  • Sugars0.0g
    0%
  • Salt0.4g
    7%

of the reference intake*
Typical values per 100g: Energy 1505kJ / 363kcal

Product Description

  • Prosciutto Dry cured ham from whole pork leg; Smoked Provola Cheese Medium fat hard cheese; Salami Milano Seasoned pork salami; Salami Ventricina Spicy pork salami
  • Made in Italy Prosciutto, Smoked Provola cheese, Salami Milano and Salami Ventricina.

Information

Ingredients

Prosciutto: Pork Leg, Salt, Preservative (Potassium Nitrate). Salami Ventricina: Pork, Red Chilli, Salt, Flavouring, Dextrose, Paprika, White Pepper, Antioxidant (Sodium Ascorbate), Black Pepper, Preservatives (Sodium Nitrite, Potassium Nitrate). Salami Milano: Pork, Salt, Dextrose, Spices, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Dried Garlic, Sugar Herbs, Juniper berries.

Prosciutto prepared from 131 g of Pork per 100g of Prosciutto, Salami Ventricina prepared from 131 g of Pork per 100g of Salami Ventricina, Salami Milano prepared from 146 g of Pork per 100g of Salami Milano.

Allergy Information

  • For allergens, see ingredients in bold.

Storage

Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

Number of uses

10

Warnings

  • Packaged in a protective atmosphere.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

400g e

Nutrition

Typical ValuesPer 100gOne slice of Salami Milano (8.5g)
Energy1505kJ / 363kcal128kJ / 31kcal
Fat28.5g2.4g
Saturates10.1g0.9g
Carbohydrate0.5g0.0g
Sugars0.5g0.0g
Fibre0g0g
Protein26.0g2.2g
Salt4.3g0.4g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--
    • Fat2.4g
      3%
    • Saturates0.9g
      5%
    • Sugars0.0g
      0%
    • Salt0.4g
      7%

    of the reference intake*
    Typical values per 100g: Energy 1505kJ / 363kcal

    • Salami Milano Seasoned pork salami.
    • Made in Italy Prosciutto, Smoked Provola cheese, Salami Milano and Salami Ventricina.

    Information

    Ingredients

    INGREDIENTS: Pork, Salt, Dextrose, Spices, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Dried Garlic, Sugar, Herbs, Juniper Berries.

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

    Produced in

    Italy

    using pork from

    the EU

    Number of uses

    10

    Nutrition

    Typical ValuesPer 100gOne slice (8.5g)
    Energy1505kJ / 363kcal128kJ / 31kcal
    Fat28.5g2.4g
    Saturates10.1g0.9g
    Carbohydrate0.5g0.0g
    Sugars0.5g0.0g
    Fibre0g0g
    Protein26.0g2.2g
    Salt4.3g0.4g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
    • Fat1.5g
      2%
    • Saturates0.5g
      3%
    • Sugars0gg
      0%
    • Salt0.7g
      12%

    of the reference intake*
    Typical values per 100g: Energy 906kJ / 217kcal

    • Prosciutto Dry cured ham from whole pork leg
    • Made in Italy Prosciutto, Smoked Provola cheese, Salami Milano and Salami Ventricina.

    Information

    Ingredients

    INGREDIENTS: Pork Leg, Salt, Preservative (Potassium Nitrate).

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

    Produced in

    Italy

    using pork from

    the EU

    Number of uses

    10

    Nutrition

    Typical ValuesPer 100gOne slice (13g)
    Energy906kJ / 217kcal118kJ / 28kcal
    Fat11.7g1.5g
    Saturates4.1g0.5g
    Carbohydrate0.3g0.0g
    Sugars0g0g
    Fibre0g0g
    Protein27.5g3.6g
    Salt5.3g0.7g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
    • Fat2.2g
      3%
    • Saturates1.3g
      7%
    • Sugars0.1g
      0%
    • Salt0.1g
      2%

    of the reference intake*
    Typical values per 100g: Energy 1461kJ / 352kcal

    • Smoked Provola Cheese Medium fat hard cheese
    • Made in Italy Prosciutto, Smoked Provola cheese, Salami Milano and Salami Ventricina.

    Information

    Ingredients

    INGREDIENTS: Medium Fat Hard Cheese (Milk).

    Allergy Information

    • Contains milk.For allergens, see ingredients in bold.

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

    Produced in

    Italy

    using pork from

    the EU

    Number of uses

    10

    Nutrition

    Typical ValuesPer 100gOne slice (8g)
    Energy1461kJ / 352kcal117kJ / 28kcal
    Fat28.0g2.2g
    Saturates16.6g1.3g
    Carbohydrate1.5g0.1g
    Sugars1.5g0.1g
    Fibre0g0g
    Protein23.5g1.9g
    Salt1.5g0.1g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
    • Fat2.3g
      3%
    • Saturates0.8g
      4%
    • Sugars0.0g
      0%
    • Salt0.4g
      7%

    of the reference intake*
    Typical values per 100g: Energy 1430kJ / 345kcal

    • Salami Ventricina Spicy pork salami
    • Made in Italy Prosciutto, Smoked Provola cheese, Salami Milano and Salami Ventricina.

    Information

    Ingredients

    INGREDIENTS: Pork, Red Chilli, Salt, Flavouring, Dextrose, Paprika, White Pepper, Antioxidant (Sodium Ascorbate), Black Pepper, Preservatives (Sodium Nitrite, Potassium Nitrate).

     

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

    Produced in

    Italy

    using pork from

    the EU

    Number of uses

    10

    Nutrition

    Typical ValuesPer 100gOne slice (8.5g)
    Energy1430kJ / 345kcal122kJ / 29kcal
    Fat27.5g2.3g
    Saturates9.9g0.8g
    Carbohydrate1.0g0.1g
    Sugars0.5g0.0g
    Fibre0.5g0.0g
    Protein23.0g2.0g
    Salt4.3g0.4g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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