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Activia Fat Free Mixed Red Fruit Yogurt 8 X 120G

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image 1 of Activia Fat Free Mixed Red Fruit Yogurt 8 X 120G
£ 3.00
£0.31/100g

Information

    • Fat0.1g
      <1.0%
    • Saturates<0.1g
      <1.0%
    • Sugars8.2g
      9.0%
    • Salt0.30g
      5.0%

    of the reference intake*
    Typical values per 100g: Energy Typical Values per 100g

    • Fat Free Yogurt with Fruit and Sweeteners
    • Enjoy as part of a healthy diet and balanced lifestyle.
    • Raspberry 2 x 120g e
    • Strawberry 2 x 120g e
    • Cherry 2 x 120g e
    • Blueberry 2 x 120g e
    • No added sugar
    • Calcium which contributes to the normal function of digestive enzymes

    Information

    Ingredients

    Fat Free Yogurt (Milk), Raspberry (8%), Modified Maize Starch, Acidity Regulators (Sodium Citrate, Citric Acid), Flavourings, Black Carrot Concentrate, Thickener (Carrageenan), Sweeteners (Acesulfame K, Sucralose)

    Storage

    • Keep refrigerated between +1°C and +6°C max.

    Nutrition

    Typical ValuesTypical Values per 100gper serving (120g)% RI* (120g)
    Energy (kJ/kcal)218/51262/613
    Fat (g)0.10.1<1
    of which saturates (g)0.10.1<1
    Carbohydrate (g)7.38.83
    of which sugars (g)7.08.49
    Protein (g)5.06.012
    Salt (g)0.250.305
    Calcium (mg) (% RI*)180 (22)21627
    * RI: Reference intake of an average adult (8400 kJ/2000 kcal)---
    • Fat Free Yogurt with Fruit and Sweeteners
    • Enjoy as part of a healthy diet and balanced lifestyle.
    • Raspberry 2 x 120g e
    • Strawberry 2 x 120g e
    • Cherry 2 x 120g e
    • Blueberry 2 x 120g e
    • No added sugar
    • Calcium which contributes to the normal function of digestive enzymes

    Information

    Ingredients

    Fat Free Yogurt (Milk), Strawberry (12%), Oligofructose (Fibre), Modified Maize Starch, Flavourings, Black Carrot Concentrate, Acidity Regulators (Sodium Citrate, Lactic Acid), Stabilisers (Pectin, Carrageenan), Sweeteners (Acesulfame K, Sucralose), Vitamin D

    Storage

    • Keep refrigerated between +1°C and +6°C max.

    Nutrition

    Typical ValuesTypical Values per 100gper serving (120g)% RI* (120g)
    Energy (kJ/kcal)213/50256/603
    Fat (g)0.10.1<1
    of which saturates (g)<0.1<0.1<1
    Carbohydrate (g)7.08.43
    of which sugars (g)6.88.29
    Protein (g)4.45.311
    Salt (g)0.250.305
    Calcium (mg) (% RI*)175 (22)21026
    * RI: Reference intake of an average adult (8400 kJ/2000 kcal)---
    • Fat Free Yogurt with Fruit and Sweeteners
    • Enjoy as part of a healthy diet and balanced lifestyle.
    • Raspberry 2 x 120g e
    • Strawberry 2 x 120g e
    • Cherry 2 x 120g e
    • Blueberry 2 x 120g e
    • No added sugar
    • Calcium which contributes to the normal function of digestive enzymes

    Information

    Ingredients

    Fat Free Yogurt (Milk), Cherry (10%), Modified Maize Starch, Stabilisers (Pectin, Carrageenan), Flavouring, Acidity Regulators (Sodium Citrate, Calcium Citrate), Colour (Anthocyanins), Sweeteners (Acesulfame K, Sucralose), Vitamin D

    Storage

    • Keep refrigerated between +1°C and +6°C max.

    Nutrition

    Typical ValuesTypical Values per 100gper serving (120g)% RI* (120g)
    Energy (kJ/kcal)218/51262/613
    Fat (g)0.10.1<1
    of which saturates (g)0.10.1<1
    Carbohydrate (g)7.89.44
    of which sugars (g)7.28.610
    Protein (g)4.75.611
    Salt (g)0.250.305
    Calcium (mg) (% RI*)176 (22)21126
    * RI: Reference intake of an average adult (8400 kJ/2000 kcal)---
    • Fat Free Yogurt with Fruit and Sweeteners
    • Enjoy as part of a healthy diet and balanced lifestyle.
    • Raspberry 2 x 120g e
    • Strawberry 2 x 120g e
    • Cherry 2 x 120g e
    • Blueberry 2 x 120g e
    • No added sugar
    • Calcium which contributes to the normal function of digestive enzymes

    Information

    Ingredients

    Fat Free Yogurt (Milk), Blueberry (5%), Modified Maize Starch, Thickener (Pectin), Acidity Regulators (Sodium Citrate, Citric Acid), Flavourings, Sweeteners (Acesulfame K, Sucralose), Vitamin D

    Storage

    • Keep refrigerated between +1°C and +6°C max.

    Nutrition

    Typical ValuesTypical Values per 100gper serving (120g)% RI* (120g)
    Energy (kJ/kcal)210 (49)252 (59)3
    Fat (g)0.10.1<1
    of which saturates (g)<0.1<0.1<1
    Carbohydrate (g)7.08.43
    of which sugars (g)7.08.49
    Protein (g)4.95.912
    Salt (g)0.250.305
    Calcium (mg) (% RI*)178 (22)21427
    * RI: Reference intake of an average adult (8400 kJ/2000 kcal)---

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