- Energy630kJ 151kcal
of the reference intake*
Typical values per 100g: Energy 692kJ / 166kcal
- Seasoned lamb mince blended with carrot and onion. Lamb mince: typical percentage fat content under 18% and collagen/ meat protein ratio under 17% □ For the U.K. Market only
- Lamb, carrot & onion mince Meat & Veg
- 18% fat lamb mince Lamb mince perfectly seasoned and blended with vegetables
- Pack size: 500g
British Lamb (57%), Vegetable Blend (38%)[Carrot, White Onion], Rice Flour, Dried Potato, Salt, Tomato Powder, Dried Onion, Yeast Extract, Black Pepper, Thyme, Dextrose, Garlic Powder, Mint, Preservative (Sodium Metabisulphite), Cumin, White Pepper, Coriander Powder, Rapeseed Oil, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Cayenne Pepper.
For New Zealand:
New Zealand Lamb (57%), Vegetable Blend (38%)[Carrot, White Onion], Rice Flour, Dried Potato, Salt, Tomato Powder, Dried Onion, Yeast Extract, Black Pepper, Thyme, Dextrose, Garlic Powder, Mint, Preservative (Sodium Metabisulphite), Cumin, White Pepper, Coriander Powder, Rapeseed Oil, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Cayenne Pepper.
- For allergens, see ingredients in bold.
Not suitable for cooking from frozen. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Keep refrigerated.
Instructions: Not suitable for microwave cooking.
Instructions: Pan Fry Heat a little oil in a pan until hot. Remove mince from packaging and add to pan. Brown the mince, stirring frequently for 4-6 minutes. Reduce heat to medium and continue until thoroughly cooked.
Produced in the U.K. or New Zealand, Origin the U.K. or New Zealand
Number of uses
- Caution: Although every care has been taken to remove bones, some may remain.
Tray. Check Locally Film. Not Yet Recycled
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||Per 91g**|
|Energy||692kJ / 166kcal||630kJ / 151kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
|** When cooked according to instructions 500g packg typically weighs 365g.||-||-|
|When cooked according to instructions.||-||-|
Caution: Although every care has been taken to remove bones, some may remain.
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