Me And My Family used to Love These Sausages, The
Me And My Family used to Love These Sausages, The Texture And Taste Have Changed, we don't like them anymore. Texture Very Soft. Yuk. !..
Good texture
We are trying to cut down meat consumption Pan fried these as directed Good colour and dense texture but very little flavour We couldn't detect the peppery taste from previous reviews May try again when we want to feel "worthy" but in the meantime it's back to English properly cared for and well fed pork
Great if you like a lot of pepper.
It looks great when it is cooked BUT I did not like them. There is far too much pepper and after the meal, my mouth was still burning from it. The texture is very dense but I guess that is just the nature of the product so not fair to fault it on that.
Just discovered these really tasty vegan sausages,
Just discovered these really tasty vegan sausages, also palm and gluten free. Herby flavour, not too strong, with a nice peppery kick. Firm ‘meaty’ texture once cooked. Great with mash, or in a sausage sandwich. Price good too. My new favourite vegan sausage – I’m now going to explore other products in this range. I tried microwaving, one sausage, 1.5 mins, and thought it worked ok, although not recommended on the packaging.
excellent!
Surprised how good these are - like they are really good, and nearly indistinguishable to real meat sausages. Excellent texture once cooked [I thought they were a bit squishy even when chilled] and good flavour - I'd rate them better than some of the muck sausages lurking in the pork section to be honest
Great
Having munched my way through some abonimations masquerading as veggie saisages I can honestly say these are the best I've ever tasted.
Lacking in flavour
Pan fried these, as recommended "For best results". Wouldn't purchase them again. Lacking in flavour.
The best meat alternative sausages
These are delicious and the most like meat sausages (similar to Richmond) that I've tasted. Some meat-free options I find a bit icky and others just sausage shaped falafels, but these are great with plenty of herbs and very tasty. They are soft to touch but firm up when cooked. They have a crispy skin, I fry them and split them lengthways, and cook that way (i used to cook meat sausages that way too). Great alternative to a hotdog too. Yum - Love them!
Recipe change is a no from me
These used to be my favourite sausages on the market! The new recipe change is terrible. Bland, unseasoned and the texture is different.
Perfect for the air fryer
15 minutes (from chilled) in the air fryer and these turn out perfect! Just like a proper good banger should be. Plump, juicy, meaty, and just crispy enough on the outside to give good bite.