Product Description
- Free range duck eggs
- Magnificent, snowy-white eggs, laid by ducks that live healthy, happy lives.
- Gladys-May's Braddock Whites have a rich flavour, are as versatile as hen's eggs, are ideal for baking and make superb, golden sponges. They are also delicious as a special brunch - lightly scrambled, served with some fine smoked salmon and topped with coarsely chopped flat leaf parsley and freshly ground black pepper.
- Fabulous eggs by fabulous birds
- 6 Eggs
Information
Storage
Keep refrigerated after purchase.
Cooking Guidelines
- Hob (From Ambient): To boil, place in gently boiling water for at least 10 minutes.
Country of Origin
United Kingdom
Origin Free Text
Produced in the UK
Name and address
- Produced for:
- Clarence Court Eggs Ltd,
- PO Box 147,
- Liskeard,
- PL14 9BZ.
Return to
- Clarence Court Eggs Ltd,
- PO Box 147,
- Liskeard,
- PL14 9BZ.
- www.clarencecourt.co.uk
Nutrition
| Typical Values | Typical Values per 100g |
|---|---|
| Energy | 680kJ/163kcal |
| Fat | 9.3g |
| of which saturates | 2.3g |
| Carbohydrate | 0.0g |
| of which sugars | 0.0g |
| Fibre | 0.0g |
| Protein | 14.3g |
| Salt | 0.39g |
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