Tesco Smoked Haddock Gratin 200G

£ 4.00
One pot (**89g)
  • Energy608kJ 146kcal
  • Fat9.2g
  • Saturates6.3g
  • Sugars1.8g
  • Salt0.81g

of the reference intake*
Typical values per 100g: Energy 677.20kJ (162.50kcal)

Product Description

  • Smoked and plain haddock (Melanogrammus aeglefinus) pieces in a cheese, ale and Dijon mustard sauce topped with medium fat hard cheese and parsley.
  • Smoked Haddock Rarebit Cheese & Herb Topping Delicate, flaky haddock in a rich and tangy Cheddar cheese sauce



INGREDIENTS: Milk, Smoked Haddock (20%)(Haddock (Fish), Salt, Processing Aid (Sodium Ferrocyanide)), Medium Fat Hard Cheese (Milk) (14%)(Milk, Salt, Starter Culture, Rennet, Anti-caking Agent (Potato Starch)), Cheddar Cheese (Milk)(Milk, Salt, Processing Aid (Starter Culture, Microbial Rennet)), Haddock (Fish) (10%), Ale (Barley)(Processing Aid (Water, Malted Barley, Malted Barley Extract, Sucrose, Hops, Hop Extract, Yeast, Silica, Kieselguhr, Carrageenan, Yeast Powder)), Worcestershire Sauce(Water, Spirit Vinegar, Sugar, Salt, Taramind Purée (Tamarind), Garlic Purée, Onion Powder, Lemon Concentrate, Clove, Ginger Purée, Chilli, Cumin, Oregano, Garlic, Processing Aid (Sodium Ferrocyanide, Sulphur Dioxide, Silicon Dioxide)), Dijon Mustard(Water, Mustard Flour, Spirit Vinegar, Sea Salt, Mustard Husk, Pimento, Turmeric), Maize Starch(Maize Starch, Processing Aid (Sodium Metabisulphite)), White Pepper, Processing Aid (Potato Starch, Calcium Silicate), Parsley

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold.

Cooking Instructions

Oven from frozen

Temperature: 180, 6, 200
Time: 20-23 mins
Instructions: Place the pots onto a flat baking tray and place in the centre of a pre-heated oven. Cook for 20-23 minutes.

Cooking Precautions

  • Remove outer packaging.
  • All appliances vary these are guidelines only.
  • Check food is piping hot throughout before serving.

Preparation Guidelines

  • For best results cook from frozen.

Produced in

the U.K.

Number of uses


Freezing Guidelines

  • Keep Frozen at -18°C or cooler.


  • Important: If food has thawed, do not refreeze.


  • Caution: Although every care has been taken to remove bones, some may remain.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents



Typical ValuesPer 100gOne pot (**89g)
Energy677.20kJ (162.50kcal)608.13kJ (145.93kcal)
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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