Ready To Cook Salmon Fillets With Sweet Chill Sauce 125G

£ 2.50
Each pack (110g**)
  • Energy898kJ 215kcal
  • Fat11.8g
  • Saturates2.5g
  • Sugars3.7g
  • Salt0.34g

of the reference intake*
Typical values per 100g: Energy 816.54kJ (195.33kcal)

Product Description

  • Skin on salmon (Salmo salar) fillet with a sriracha sweet chilli sauce.
  • RESPONSIBLY SOURCED Tender and succulent salmon, paired with a sriracha chilli sauce. Farmed in waters off the coast of Norway or Scotland. Boneless, with a sweet and spicy chilli sauce. Responsibly sourcing our seafood is important to us, which is why Tesco fish experts work with responsibly managed farms and fisheries to continually improve their high standards of quality, welfare and sustainability.



INGREDIENTS: Salmon (Fish) (88%), Sriracha Sweet Chilli Sauce(Water, Sugar, Red Pepper Purée, White Wine Vinegar, Red Chilli Purée, Spirit Vinegar, Coriander, Lime Leaf, Maize Starch, Concentrated Lime Juice, Garlic Purée, Ginger Purée, White Sticky Rice, Salt, Soya Bean, Anchovy (Fish), Alcohol, Glucose Syrup, Rice)

Allergy Information

  • For allergens, see ingredients in bold.


Keep refrigerated. Once opened, use immediately.

Cooking Instructions


Temperature: , ,
Instructions: Oven 190°C/Fan 170°C/Gas 5 23 mins Place foil tray on a baking tray in the centre of the pre-heated oven. Cook for 18 minutes, then remove from the oven and pour the contents of the sachet evenly over the salmon. Return to the oven for a further 5 minutes.

Oven from frozen

Temperature: , ,
Instructions: Not suitable for cooking from frozen.


Instructions: Not suitable for microwave cooking.

Cooking Precautions

  • Remove outer sleeve and film lid
  • Remove sachet of sauce and put to one side.
  • Check food is piping hot throughout before serving.
  • When serving, ensure that the insert at the bottom of the pack is left in the foil tray.
  • All appliances vary these are guidelines only.

Produced in

United Kingdom

Number of uses


Freezing Guidelines

  • Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.


  • Defrost thoroughly for a minimum of 10 hours in the refrigerator.Once defrosted, use on the same day and do not refreeze.Follow the preparation guidelines above.


  • Caution: Although every care has been taken to remove bones, some may remain.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

125g e


Typical ValuesPer 100gEach pack (110g**)
Energy816.54kJ (195.33kcal)898.19kJ (214.86kcal)
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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