Tesco Finest Chocolate And Salted Caramel Cheesecake 540G

£ 4.00
£0.74/100g
1/6 of a cheesecake (90g)
  • Energy1580kJ 379kcal
    19%
  • Fat22.3g
    32%
  • Saturates12.5g
    63%
  • Sugars21.4g
    24%
  • Salt0.2g
    3%

of the reference intake*
Typical values per 100g: Energy 1755.50kJ (420.60kcal)

Product Description

  • Cocoa biscuit base, topped with chocolate cheesecake and pockets of salted caramel sauce. Finished with a chocolate ganache and chocolate decorations.
  • To create this indulgent experience, our chefs have taken inspiration from world famous New York cheesecake recipes and Parisian chocolatiers. We slow bake our cheesecake to achieve a beautifully light yet creamy texture to complement the crumbly biscuit base. We cover it in chocolate ganache with pockets of velvety salted caramel. Hand decorated with Belgian chocolate shards and swirls, dusted with golden sparkles.

Information

Ingredients

INGREDIENTS LIST:

Full Fat Soft Cheese (Milk) (18%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Single Cream (Milk), Caramel Sauce (10%), Sugar, Belgian Dark Chocolate (9%), Belgian Milk Chocolate (6%), Pasteurised (Egg), Palm Oil, Glucose Syrup, Butter (Milk), Chocolate Curls, Fat Reduced Cocoa Powder, Wholemeal Wheat Flour, Invert Sugar Syrup, Chocolate Decoration, Cornflour, Rapeseed Oil, Raising Agent (Ammonium Bicarbonate), Cocoa Powder, Pasteurised, (Egg Yolk), Demerara Sugar, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Tapioca Starch, Gelling Agent (Pork Gelatine), Processing Aid (Potassium Aluminium Silicate, Citric Acid), Colours (Titanium Dioxide, Iron Oxide).

Full Fat Soft Cheese contains: Milk)(Skimmed Milk, Cream (Milk), Maize Starch, Salt, Starter Culture.

Caramel Sauce contains: Butter (Milk), Water, Sugar, Dark Brown Soft Sugar, Whipping Cream (Milk), Whole (Milk), Modified Maize Starch, Sea Salt, Gelling Agents (Locust Bean Gum, Agar), Processing Aid (Milk Sugar).

Belgian Dark Chocolate contains: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring.

Belgian Milk Chocolate contains: Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring.

Chocolate Curls contains: Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Milk Sugar, Emulsifier (Soya Lecithins), Flavouring.

Chocolate Decoration contains: Sugar, Cocoa Mass, Cocoa Butter, Colours (Titanium Dioxide, Curcumin), Flavouring, Emulsifier (Soya Lecithins)

Allergy Information

  • May contain peanuts, almond, hazelnut, pecan and pistachio.For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain peanuts and nuts.

Storage

Keep refrigerated.

Produced in

the U.K.

Number of uses

6

Freezing Guidelines

  • Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.

Defrosting

  • Defrost thoroughly for a minimum of 12 hours in the refrigerator.Once defrosted use on the same day and do not refreeze.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

540g e

Nutrition

Typical ValuesPer 100g1/6 of a cheesecake (90g)
Energy1755.50kJ (420.60kcal)1579.95kJ (378.54kcal)
Fat24.80g22.32g
Saturates13.90g12.51g
Carbohydrate42.40g38.16g
Sugars23.80g21.42g
Fibre2.10g1.89g
Protein5.90g5.31g
Salt.20g.18g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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