- Energy337kJ 80kcal
of the reference intake*
Typical values per 100g: Energy 1020kJ / 241kcal
- Medium sliced white bread with mixed and sprouted rye grains.
- Medium Sliced. Distinct malty flavour. Baked with ancient varieties of grain. Created by our expert bakers. We make this full flavoured loaf using spelt and sprouted rye, which are known as ancient varieties of grain. Baked with a blend of wheat flakes, oats, malted wheat and barley gives extra texture to the crumb.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Mixed Grains (18%) (Wheat Flakes, Oats, Malted Wheat Flakes, Barley), Wheat Gluten, Sprouted Grains (2.5%) (Rye), Yeast, Spelt (Wheat), Processing Aid (Water, Rapeseed Oil, Soya Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Thermally Oxidised Soya Bean Oil Interacted With Mono- and Diglycerides of Fatty Acids, Enzymes, Potato Starch), Spirit Vinegar, Salt, Fermented Wheat Flour, Rapeseed Oil, Barley Malt Extract, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Palm Oil, Flour Treatment Agent (Ascorbic Acid).
- Contains gluten and wheat. For allergens, including cereals containing gluten, see ingredients in bold.
Store in a cool dry place.
Number of uses
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'best before' date shown.
- Defrost thoroughly for a minimum of 2 hours in a cool, dry place.Once defrosted, do not refreeze.
- Warning: Plastic bags can be dangerous.To avoid danger of suffocation, keep this bag away from babies and small children.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g / Per 100ml||A serving contains|
|Energy||1020kJ / 241kcal||337kJ / 80kcal|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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