Tesco Mozzarella Basil And Tomato Flatbread

Tesco Mozzarella Basil And Tomato Flatbread
£ 0.75
  • Suitable for vegetarians
Each flatbread
  • Energy1247kJ 296kcal
  • Fat7.8g
  • Saturates2.5g
  • Sugars3.3g
  • Salt1.1g

of the reference intake*
Typical values per 100g: Energy 1134kJ / 269kcal

Product Description

  • A white dough flatbread topped with a pesto sauce, soft, medium fat mozzarella cheese and tomato.
  • Topped with basil pesto, mozzarella and oven roasted tomatoes for a savoury flatbread



INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Mozzarella Cheese (Milk) (13%), Sunflower Oil, Tomato, Basil (3%), Rapeseed Oil, Medium Fat Hard Cheese (Milk), Sugar, Yeast, Salt, Deactivated Yeast, Dextrose, Palm Stearin, Palm Oil, Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono- and Di-Glycerides of Fatty Acids), Garlic, Oregano, Flour Treatment Agent (Ascorbic Acid).

Mozzarella Cheese contains: Milk, Anti-caking Agent (Potato Starch), Salt, Starter Culture, Coagulating Enzyme (Vegetarian Rennet),

Medium Fat Hard Cheese contains: Milk, Salt, Coagulating Enzyme (Microbial Rennet).

Allergy Information

  • Contains: Wheat, Milk, Gluten

Produce of

Produced in the U.K.

Number of uses

1 Servings

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K

Net Contents



Typical ValuesPer 100gA serving contains
Energy1134kJ / 269kcal1247kJ / 296kcal
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When baked according to instructions.--

Using Product Information

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2 Reviews

Average of 1.5 stars

Help other customers like you

Should be labelled 'Mini or Child's Flatbread'

2 stars

Didn't think this flatbread would be so small - 16cm x 10cm. Doesn't say in the description that it would be suitable for one person although it's barely enough for one. Also, the dough was quite hard.

Absolutely Awful

1 stars

I really LOVE some of the Tesco Bakery Speciality Loaves so had high hopes for this flatbread. It’s horrible! The bread was of a cardboard texture, the “mozzarella” was like hard molten plastic, and the pesto was way too concentrated and highly seasoned. Poor Quality all round, sadly very disappointing.


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