- Energy970kJ 233kcal
of the reference intake*
Typical values per 100g: Energy 1589.36kJ (381.53kcal)
- Choux pastry eclair filled with stabilised cream and topped with Belgian chocolate fondant.
- British Cream Cream filled choux pastry finished with rich chocolate fondant. Inspired by traditional French techniques our chefs have refined their choux recipe over time to get a light and airy éclair.
Cream (Milk) (39%), Pasteurised Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Belgian Milk Chocolate (6%), Belgian Dark Chocolate (3%), Dextrose, Palm Oil, Dried Glucose Syrup, Milk Proteins, Stabiliser (Pectin).
Belgian Milk Chocolate contains: Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring.
Belgian Dark Chocolate contains: Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Flavouring
- Also, may contain peanuts and nuts. For allergens, including cereals containing gluten, see ingredients in bold.
Keep refrigerated. Once opened, consume within 24 hours and by 'use by' date shown.
Number of uses
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
- Defrost thoroughly for a minimum of 4 hours in the refrigerator. Once defrosted, consume within 24 hours and do not refreeze.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g / Per 100ml||A serving contains|
|Energy||1589.36kJ (381.53kcal)||969.51kJ (232.73kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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