- Energy1245kJ 299kcal
of the reference intake*
Typical values per 100g: Energy 669.49kJ(160.65kcal)
- Sliced potatoes in a cream and garlic sauce topped with mature Emmental medium fat hard cheese.
- Slices of potato in a rich British cream and garlic sauce, topped with mature Emmental cheese. Our rich potato dauphinoise goes well with any meat or fish dish. We grate a touch of nutmeg into the creamy, garlicky sauce to enhance its flavour, while mature Emmental cheese makes a crisp golden topping.
INGREDIENTS: Potato (54%), Whipping Cream (Milk) (16%), Single Cream (Milk) (12%), Milk, Emmental Medium Fat Hard Cheese (Milk) (3%), Water, Cornflour, Garlic, Salt, Cane Sugar, Nutmeg, White Pepper
- For allergens, see ingredients in bold.
Temperature: , ,
Instructions: 190°C / Fan 170°C / Gas 5 25-30 mins Place on a baking tray in the centre of a pre-heated oven for 25 - 30 minutes. Leave to stand for 1 minute after heating.
- Remove sleeve and lid. All appliances vary, these are guidelines only. Check food is piping hot throughout before serving.
Number of uses
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
- Defrost thoroughly for a minimum of 12 hours in a refrigerator.Once defrosted use on the same day and do not refreeze.Follow the preparation guidelines above.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||1/2 a pack (186g**)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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