Tesco British Lamb Easy Carve Leg Joint

£ 22.10
£13.00/kg
  • meets red tractor food standards
A serving contains
  • Energy1265kJ 301kcal
    15%
  • Fat10.3g
    15%
  • Saturates5.5g
    28%
  • Sugars0.3g
    0%
  • Salt0.3g
    5%

of the reference intake*
Typical values per 100g: Energy 506kJ / 120kcal

Product Description

  • Lamb Leg Joint
  • Easy carve lamb leg. From Trusted British Farms. From selected and trusted famers, our lamb is fed on a grass based diet and cared for with high welfare standards to ensure great quality and flavoursome lamb

Information

Storage

Keep refrigerated., Jack's: Eat within 24 hours of opening and by ‘use by’ date shown.

Cooking Instructions

Oven

Temperature: 170°C, 5, 190°C
Instructions: Easy Carve Lamb Leg. Cooking Instructions Place joint in a roasting tin, brush with a little oil and season. Roast in centre of preheated oven for 7 minutes per 100g (medium), or 10 minutes per 100g (well done). During cooking baste occasionally with cooking juices. Remove from the oven, cover with foil and rest for 10 minutes before serving.

Oven from frozen

Temperature: , ,
Instructions: Not suitable for cooking from frozen

Microwave

Instructions: Important Not suitable for microwave cooking.

Preparation Guidelines

  • Remove lamb from packaging and rest at room temperature for 30 minutes before cooking.Caution Always wash hands, surfaces and utensils thoroughly after contact with raw meat.If you prefer a rare product reduce cooking times accordingly.

Origin

United Kingdom

Number of uses

-

Defrosting

  • 24

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Nutrition

Typical ValuesPer 100gA serving contains
Energy506kJ / 120kcal1265kJ / 301kcal
Fat4.1g10.3g
Saturates2.2g5.5g
Carbohydrate0.9g2.3g
Sugars0.1g0.3g
Fibre0.5g1.3g
Protein19.7g49.3g
Salt0.1g0.3g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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