Tesco British Lamb Easy Carve Leg Joint

Tesco British Lamb Easy Carve Leg Joint

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Sorry, this product is currently unavailable

  • Energy1440kJ 344kcal
  • Fat16.3g
  • Saturates6.8g
  • Sugars0.5g
  • Salt0.3g

of the reference intake*
Typical values per 100g: Energy 576kJ / 138kcal

Product Description

  • Lamb Leg Joint
  • Easy carve lamb leg. From Trusted British Farms. From selected and trusted famers, our lamb is fed on a grass based diet and cared for with high welfare standards to ensure great quality and flavoursome lamb
  • A prime cut prepared with bone in for a rich flavour



Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 24 hours in the fridge. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Keep refrigerated. Once opened, use immediately. Keep refrigerated.

Cooking Instructions


Instructions: Temperature: 190°C, 170°C, 5
Easy Carve Lamb Leg. Cooking Instructions Place joint in a roasting tin, brush with a little oil and season. Roast in centre of preheated oven for 7 minutes per 100g (medium), or 10 minutes per 100g (well done). During cooking baste occasionally with cooking juices. Remove from the oven, cover with foil and rest for 10 minutes before serving.

Oven from frozen

Instructions: Not suitable for cooking from frozen


Instructions: Important Not suitable for microwave cooking.

Produce of

Origin United Kingdom, Origin United Kingdom

Preparation and Usage

  • Remove lamb from packaging and rest at room temperature for 30 minutes before cooking.

    Caution Always wash hands, surfaces and utensils thoroughly after contact with raw meat.

    If you prefer a rare product reduce cooking times accordingly.

Number of uses

0 Servings


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  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K


Typical ValuesPer 100g / Per 100mlA serving contains
Energy576kJ / 138kcal1440kJ / 344kcal
* Reference intake of an average adult (8400 kJ / 2000 kcal)--

Safety information

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