- Energy1181kJ 282kcal
of the reference intake*
Typical values per 100g: Energy 1686.70kJ (402.60kcal)
- All butter croissant with an almond filling, topped with flaked almonds and sweet dusting powder.
- Made with smooth French butter for deliciously light, flaky layers. With a sweet almond filling. Our Tesco finest croissants are made by layering and folding the croissant dough with velvety French butter to create lots of light, flaky layers. Made with a sweet, smooth almond filling, topped with flaked almonds and a sprinkle of icing sugar.
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk) (16%), Sugar, Pasteurised (Egg), Ground (Almonds), Water, Flaked (2.5%) (Almonds), Egg White, Dried Skimmed Milk, Invert Sugar Syrup, Dextrose, Glucose Syrup, Yeast, Salt, Cornflour, Flavouring, Palm Oil, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Anti-caking Agent (Calcium Sulphate), Colour (Beta-Carotene), Almond Essence, Flour Treatment Agent (Ascorbic Acid)
- For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain peanuts and other nuts.
Store in a cool dry place.
Temperature: Fan 170°C, Gas 5, 190°C
Time: 2-3 mins
Instructions: Place on a baking tray in the centre of a pre-heated oven for 2-3 minutes.
- Remove all packaging.
- All appliances vary, these are guidelines only.
Number of uses
- Use within one month.
- 2 hours
- Caution: Filling will be hot after baking, allow to stand for approximately 2 minutes before serving.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||One croissant (70g)|
|Energy||1686.70kJ (402.60kcal)||1180.69kJ (281.82kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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