Charlie Bigham's Salmon En Croute 420G

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Charlie Bigham's Salmon En Croute 420G
£ 6.50

Product Description

  • Delicate salmon layered with spinach and our creamy smoked salmon sauce, encased in light, flaky puff pastry.
  • Design:
  • Over twenty years ago I started hand-preparing delicious recipes in small batches, the way you would at home. We've never cut corners or compromised on quality - and never will. I'm always looking for ways to make everything we do even better, so if you have any ideas, I'd love to hear from you.
  • Charlie
  • Oven cook in 25 mins
  • Prepared with pride in my kitchen, cooked in yours
  • Pack size: 420g



Puff Pastry (35%) (Wheat Flour, Water, Palm Oil, Butter (Milk), Rapeseed Oil, Salt), Salmon (Fish) (24%), Milk, Spinach, Smoked Salmon (5%) (Salmon (Fish), Salt, Oak Wood Smoke), Whipping Cream (Milk), Wheat Flour, Butter (Milk), Cream Cheese (Milk), Creamed Horseradish (Horseradish, Sunflower Oil, Cream (Milk), Vinegar, Mustard Flour, Sugar, Salt), Water, Lemon Juice, Salt, Black Pepper, White Pepper

Allergy Information

  • May also contain Nuts, Peanuts and Sesame
  • May Contain: Nuts, Peanuts, Sesame


Please keep flat, Keep in a fridge below 5°C. They're at their best when cooked from fresh. If you do freeze them, do so before the use by date, eat within one month and defrost fully before cooking., For use by date, see top of pack.

Cooking Guidelines

  • Oven cook (From Chilled): This recipe is made with some raw ingredients and isn't suitable for microwaving, so please follow these cooking instructions carefully.
  • 1. Preheat your oven to 220°C/200°C fan/gas mark 7.
  • 2. Remove the film, then lift the two en croutes out of their wooden tray and place on a baking tray, together with the greaseproof paper. For best results, brush the pastry with milk or whisked egg*.
  • 3. Place in the centre of the oven and cook for 25 minutes until golden brown.
  • 4. Leave to stand for 2 minutes before serving. Make sure they're piping hot throughout.
  • *Don't worry, they taste just as good without doing this.
  • It just makes them look even better if you want to impress!

Number of uses


Recycling info

Recyclable Sleeve

Name and address

  • Bigham's,
  • Coriander House,
  • 2 McNicol Drive,
  • London,
  • NW10 7AW,
  • UK.

Return to

  • Bigham's,
  • Coriander House,
  • 2 McNicol Drive,
  • London,
  • NW10 7AW,
  • UK.
  • Tel: 020 8453 9898
  • @charliebighams

Safety warning

WARNING: Although we do our very best to take out all the bones, some may remain.

Net Contents

420 Grams ℮


Typical ValuesTypical Values per 100g*per 1/2 pack*
Energy 1103kJ2316kJ
Fat 19.0g39.9g
(of which saturates)8.4g17.6g
Carbohydrate 13.3g27.9g
(of which sugars)1.5g3.2g
Protein 9.5g20.0g
Salt 0.58g1.21g
*Typical values as sold--

Using Product Information

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