Charlie Bigham's Sausage And Mash 805G

£ 7.50
£9.32/kg

Product Description

  • Sausage & Mash
  • Design: www.bigfish.co.uk
  • Succulent Cumberland sausage rings in a rich onion gravy, topped with balsamic onion jam and fresh parsley and served with creamy mashed potatoes. Divine!
  • Ever since 1996 I've been making my delicious food with all the care that you would if you had the time. After all, what better way to spend an evening than chatting, laughing and sharing a wonderful meal?
  • Charlie
  • Turn off the phone, dim the lights and crack open a bottle. Steal back some time by letting Charlie prepare you a truly delicious meal. All you have to do is relax and enjoy other's company.
  • Perfect for two
  • Serve with a wink
  • Perfect with seasonal vegetables
  • Oven cook in 30 mins
  • Pack size: 805g

Information

Ingredients

Potatoes (36%), Pork Sausages (25%) (Pork, Wheat Flour, Salt, Ground Spices (White Pepper, Nutmeg, Mace, Coriander, Black Pepper, Ginger, Paprika, Cayenne Pepper), Herbs (Sage, Parsley, Marjoram), Preservative: Sodium Sulphite, Stabiliser: Sodium Triphosphate*, Sandalwood Extract, Yeast Extract, Yeast), Water, Onions, Cream (Milk), Unsalted Butter (Milk), Red Wine, Balsamic Vinegar of Modena (Wine Vinegar, Grape Must Concentrate, Colour: Sulphite Ammonia Caramel), Beef Stock (Beef, Flavouring, Salt, Tomato Purée, Lemon Juice Concentrate, Molasses, Dried Onion), Sugar, Port, Breadcrumbs (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Colours: Paprika Extract and Plain Caramel, Salt, Sunflower Oil, Turmeric Extract), Chicken Stock (Chicken, Potato, Water, Yeast Extract, Salt, Chicken Fat), Rapeseed Oil, Fresh Parsley, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Beef Gelatine, Salt, Cornflour, Demerara Sugar, Tomato Purée, Sage, Rosemary, Black Pepper, *Don't worry, this is traditionally used in the making Sausages

Allergy Information

  • May also contain Nuts, Peanuts and Sesame
  • May Contain: Nuts, Peanuts, Sesame

Storage

Keep refrigerated, Please keep flat, Keep in a fridge below 5°C. It's at its very best when cooked from fresh. If you do freeze it, do so before the use by date and eat within one month. Defrost it fully before cooking., For use by date, see top of pack.

Cooking Guidelines

  • Oven cook (From Chilled): This recipe is made with some raw ingredients and isn't suitable for microwaving, so please follow these cooking instructions carefully.
  • 1. Preheat your oven to 200°C/180°C fan/ gas mark 6.
  • 2. Remove the film but leave the sausages and mash in their wooden trays*.
  • 3. Place both trays on a baking tray in the centre of the oven cook for 30 minutes. If using a gas oven, cook for an extra 10 minutes.
  • 4. Leave to stand for 2 minutes before serving. Make sure it's piping hot throughout.
  • *Our wooden trays are designed for the oven, just make sure they aren't placed close to any element or flame.

Recycling info

Recyclable Sleeve

Name and address

  • Bigham's,
  • Coriander House,
  • 2 McNicol Drive,
  • London,
  • NW10 7AW,
  • UK.

Return to

  • Let us know what you think
  • Bigham's,
  • Coriander House,
  • 2 McNicol Drive,
  • London,
  • NW10 7AW,
  • UK.
  • Tel: 020 8453 9898
  • www.bighams.com

Net Contents

805 Grams ℮

Nutrition

Typical ValuesTypical Values per 100g*per 1/2 pack*
Energy 751kJ3025kJ
-180kcal723kcal
Fat 11.8g47.5g
(of which saturates)5.4g21.6g
Carbohydrate 12.0g48.3g
(of which sugars)4.0g16.0g
Protein 5.5g22.1g
Salt 1.0g3.8g
*Typical values as sold--

Using Product Information

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