Mary Berry Celebration Rose Cake

image 1 of Mary Berry Celebration Rose Cake
£ 13.00

  • Suitable for vegetarians

Product Description

  • Sponge layered with buttercream and raspberry jam, covered in soft icing and finished with edible decorations.
  • A delicious triple layered sponge with raspberry jam and buttercream, decorated with soft icing and crowned with a sugar rose.
  • Mary Berry
  • Queen of Cakes
  • "If you can write your name, you can pipe on a cake!"
  • Mary
  • Includes an icing tube pen to personalise your cake
  • H.V.O. free
  • Hand decorated
  • No artificial colours or flavours
  • Suitable for vegetarians



Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg, Buttercream (8%) [Sugar, Unsalted Butter (Milk), Glucose Syrup, Water, Maize Starch, Acidity Regulator (Tartaric Acid)], Unsalted Butter (Milk) (6%), Raspberry Jam (5%) [Glucose-Fructose Syrup, Sugar, Raspberries, Raspberry Concentrate, Gelling Agent (Pectin), Flavouring, Acidity Regulator (Sodium Citrate), Acid (Citric Acid)], Rapeseed Oil, Glucose Syrup, Humectant (Glycerine), Palm Stearin, Raising Agents (Diphosphates, Sodium Bicarbonate), Palm Oil, Maize Starch, Stabilisers (Xanthan Gum, Tragacanth), Emulsifiers (Mono and Diglycerides of Fatty Acids, Locust Bean Gum), Acidity Regulator (Citric Acid), Dried Egg White, Colours (Titanium Dioxide, Anthocyanin), Icing Tube contains: Sugar, Glucose Syrup, Water, Rapeseed Oil, Rice Starch, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Flavouring, Colour (Titanium Dioxide), Maltodextrin, Gelling Agent (Pectin), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)

Allergy Information

  • May also contain traces of Nuts This product does not contain Nuts but is produced in a factory which uses Nuts
  • May Contain: Nuts


Store in a cool, dry place. Once pack is opened store in an airtight container., For Best Before see top of pack

Preparation and Usage

  • Care & Serving
  • Remove outer packaging and ribbon before cutting. Place cake on a firm surface. Hold the cake and with a long clean serrated sharp knife, cut the cake into slices using a sawing action. It is important to keep the knife clean between slices.

Number of uses

20 This cake provides approx 20 servings


  • Free From Artificial Colours
  • Free From Artificial Flavours

Recycling info

Plastic - Not Currently Recycled Window

Name and address

  • Finsbury Food Group Ltd.,
  • 73 Bothwell Road,
  • Hamilton,
  • South Lanarkshire,
  • ML3 0DW.

Return to

  • For Customer care, distribution or general enquiries please contact:
  • Finsbury Food Group Ltd.,
  • 73 Bothwell Road,
  • Hamilton,
  • South Lanarkshire,
  • ML3 0DW.
  • When writing please quote the best before details.

Safety warning

Remember small children can choke on hard confectionery.


Typical ValuesTypical Values Per 100gApprox. per 1/20th (54g)
Energy 1747kJ943kJ
Fat 16.7g9.0g
of which saturates 7.0g3.8g
Carbohydrate 63.1g34.1g
of which sugars 48.2g26.0g
Protein 3.1g1.7g
Salt 0.31g0.17g

Using Product Information

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