Tesco Finest Italian Meat And Antipasti Board 250G

£ 8.00
£3.20/100g
One-quarter of a pack (63g)
  • Energy750kJ 181kcal
    9%
  • Fat14.4g
    21%
  • Saturates5.2g
    26%
  • Sugars0.7g
    1%
  • Salt1.7g
    28%

of the reference intake*
Typical values per 100g: Energy 1190.22kJ (286.98kcal)

Product Description

  • Speck, Salami Milano and Coppa, Nocellara olives, Italian slow roasted vine tomatoes and Bella Lodi ® medium fat hard cheese.
  • A pairing of meat and antipasti platters containing Coppa, Salami Milano and Speck, and Nocellara olives, marinated slow roasted vine tomatoes and Bella Lodi ® cheese.

Information

Allergy Information

  • For allergens, see ingredients in bold.

Storage

Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

Number of uses

4

Warnings

  • Packaged in a protective atmosphere.Nocellara Olives - Caution: Olives contain olive stones.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

250g

Nutrition

Typical Values100g as soldOne-quarter of a pack (63g)
Energy1190.22kJ (286.98kcal)749.84kJ (180.80kcal)
Fat22.90g14.43g
Saturates8.26g5.20g
Carbohydrate1.68g1.06g
Sugars1.15g.72g
Fibre1.64g1.03g
Protein17.72g11.16g
Salt2.74g1.73g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--
  • One-quarter of a pack (29g)
    • Energy399kJ 96kcal
      5%
    • Fat7.3g
      10%
    • Saturates2.7g
      14%
    • Sugars0.1g
      <1%
    • Salt1.2g
      20%

    of the reference intake*
    Typical values per 100g: Energy 1374.46kJ (330.77kcal)

    • Sliced Speck, Salami Milano and Coppa.

    Information

    Ingredients

    Speck, Salami Milano, Coppa.

    Speck contains: Pork, Salt, Dextrose, Black Pepper, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite), Fructose, Dried Garlic, Juniper Berries, Pimento, Fennel, Nutmeg, Clove, Mace, Coriander, Cinnamon, Laurel.

    Prepared with 153g of pork per 100g of Speck.

    Salami Milano contains: Pork, Salt, Dextrose, White Pepper, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Dried Garlic, Starter Culture.

    Prepared with 146g of pork per 100g of Salami Milano.

    Coppa contains: Pork, Salt, Dextrose, Black Pepper, Nutmeg, White Pepper, Antioxidant (Sodium Ascorbate), Coriander, Preservatives (Potassium Nitrite, Sodium Nitrite).

    Prepared with 145g of pork per 100g of Coppa.

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

    Produced in

    Italy

    using pork from

    the EU

    Number of uses

    4

    Nutrition

    Typical Values100g as soldOne-quarter of a pack (29g)
    Energy1374.46kJ (330.77kcal)398.59kJ (95.92kcal)
    Fat25.05g7.26g
    Saturates9.39g2.72g
    Carbohydrate.54g.16g
    Sugars.46g.13g
    Fibre.00.00g
    Protein25.79g7.48g
    Salt4.11g1.19g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
  • One-quarter of a pack (12g)
    • Energy128kJ 31kcal
      2%
    • Fat3.3g
      5%
    • Saturates0.6g
      3%
    • Sugars<0.1gg
      <1%
    • Salt0.2g
      3%

    of the reference intake*
    Typical values per 100g: Energy 1065.60kJ (259.11kcal)

    • Nocellara olives.

    Information

    Ingredients

    Nocellara Olives (Green Olives, Salt, Acidity Regulator (Tartaric Acid)), Rapeseed Oil

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

    Produced in

    Italy

    Packed in

    United Kingdom

    Number of uses

    4

    Nutrition

    Typical Values100g as soldOne-quarter of a pack (12g)
    Energy1065.60kJ (259.11kcal)127.87kJ (31.09kcal)
    Fat27.71g3.33g
    Saturates4.75g.57g
    Carbohydrate.41g.05g
    Sugars.41g.05g
    Fibre1.96g.24g
    Protein1.04g.12g
    Salt2.08g.25g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
  • One-quarter of a pack (10g)
    • Energy160kJ 38kcal
      2%
    • Fat2.8g
      4%
    • Saturates1.8g
      9%
    • Sugars0gg
      0%
    • Salt0.2g
      3%

    of the reference intake*
    Typical values per 100g: Energy 1597.00kJ (384.00kcal)

    • Bella Lodi ® medium fat hard cheese.

    Information

    Ingredients

    Bella Lodi ® Medium Fat Hard Cheese contains: Medium Fat Hard Cheese (Milk),  Preservative (Egg Lysozyme)

    Allergy Information

    • For allergens, see ingredients in bold.

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

    Produced in

    Italy

    using milk from

    Italy

    Number of uses

    4

    Nutrition

    Typical Values100g as soldOne-quarter of a pack (10g)
    Energy1597.00kJ (384.00kcal)159.70kJ (38.40kcal)
    Fat28.00g2.80g
    Saturates18.00g1.80g
    Carbohydrate.00.00g
    Sugars.00.00g
    Fibre.00.00g
    Protein33.00g3.30g
    Salt1.50g.15g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
  • One-quarter of a pack (12g)
    • Energy63kJ 15kcal
      1%
    • Fat1.0g
      1%
    • Saturates0.1g
      1%
    • Sugars0.6g
      1%
    • Salt0.1g
      2%

    of the reference intake*
    Typical values per 100g: Energy 527.84kJ (127.44kcal)

    • Slow roasted vine tomatoes.

    Information

    Ingredients

    Slow Roasted Vine Tomatoes (Tomato, Sunflower Oil, Salt, Garlic, Oregano, Acidity Regulator (Lactic Acid))

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

    Packed in

    the U.K.

    Number of uses

    4

    Nutrition

    Typical Values100g as soldOne-quarter of a pack (12g)
    Energy527.84kJ (127.44kcal)63.34kJ (15.29kcal)
    Fat8.36g1.00g
    Saturates.89g.11g
    Carbohydrate7.20g.86g
    Sugars4.59g.55g
    Fibre6.66g.80g
    Protein2.52g.30g
    Salt1.18g.14g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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