Mary Berry Lemon Yogurt Loaf Cake

Mary Berry Lemon Yogurt Loaf Cake
£ 2.50
  • Suitable for vegetarians

Product Description

  • Lemon and yoghurt cake topped with a lemon icing and candied lemon strips.
  • My moist lemon sponge topped with lemon icing and lemon zest
  • Mary Berry queens of cake
  • Hand decorated
  • H.V.O. free
  • No artificial colours or flavours
  • Suitable for vegetarians



Lemon Yoghurt Cake (81%) [Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Sugar, Whole Egg, Rapeseed Oil, Greek Style Yoghurt (9%) (Milk), Humectant: Glycerol; Unsalted Butter (Milk), Lemon Pulp (3%), Egg White, Cornflour, Raising Agents: Sodium Bicarbonate, Disodium Diphosphate, Lemon Oil], Lemon Icing (17%) [Sugar, Lemon Juice, Water], Candied Lemon Strips [Lemon Peel, Glucose-Fructose Syrup, Sucrose, Preservative: Potassium Sorbate; Acidity Regulator: Citric Acid]

Allergy Information

  • Also may contain traces of Nuts This product does not contain Nuts but is produced in a factory which uses Nuts
  • May Contain: Nuts


Store in a cool, dry place. Once pack is opened store in an airtight container., For Best Before see top of pack

Preparation and Usage

  • Remove outer packaging before cutting. Place cake on a firm surface. Hold the cake and with a long clean serrated sharp knife, cut the cake into slices using a sawing action. It is important to keep the knife clean between slices.

Number of uses

8 This cake provides approx 8 servings


  • Free From Artificial Colours
  • Free From Artificial Flavours

Recycling info

Plastic - Not Currently Recycled Film

Name and address

  • Finsbury Food Group Ltd.,
  • Maes-y-Coed Road,
  • Cardiff,
  • CF14 4XR,
  • Wales,
  • UK.

Return to

  • When writing please quote the best before details.
  • For Customer care, distribution or general enquiries please contact:
  • Finsbury Food Group Ltd.,
  • Maes-y-Coed Road,
  • Cardiff,
  • CF14 4XR,
  • Wales,
  • UK.

Safety warning

Although every care has been taken to remove pips, some may remain.


Typical ValuesTypical Values Per 100gApprox. per 1/8th (43g)
Energy 1651kJ710kJ
Fat 15.8g6.8g
of which saturates 3.0g1.3g
Carbohydrate 57.8g24.9g
of which sugars 36.1g15.5g
Protein 4.2g1.8g
Salt 0.34g0.15g

Using Product Information

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