Tesco Salad Potatoes 1Kg

Tesco Salad Potatoes 1Kg
£ 1.20
  • Suitable for vegetarians
  • Energy529kJ 125kcal
  • Fat0.2g
    < 1%
  • Saturates<0.1g
    < 1%
  • Sugars1.9g
  • Salt0.1g

of the reference intake*
Typical values per 100g: Energy 302kJ (71kcal)

Product Description

  • Salad potatoes are long, oval potatoes with pale yellow coloured skin and light
  • yellow flesh. They have a waxy texture and are a great tasting potato. They are
  • delicious either boiled or steamed. Or try roasting them in their skins. They
  • are great for making potato salad or simply served as a side to any meal.


Cooking Instructions

  • Hob ~ for boiled
  • 15-20 mins
  • Place potatoes in saucepan. Add just enough cold water to cover and add salt if
  • desired. Cover with lid, bring to boil and simmer for 15-20 minutes or until
  • tender. Drain and serve.
  • Steam ~ for steamed
  • 15-20 mins
  • Place potatoes in a steamer above a pan of boiling water. Cover with lid and
  • steam for 15-20 minutes or until tender. Once cooked stand for 2 minutes before
  • serving.
  • Oven ~ for roast potatoes
  • 30-40 mins
  • Fan 180°C / 200°C / Gas 6
  • Adjust oven rack to lowest position. Preheat oven. Pour 2-4 tbsp. sunflower oil
  • into a roasting tin and place in oven. Either use whole or cut the larger ones
  • in half (adjust cooking times accordingly). Put potatoes into the hot roasting
  • tin. If halved, place cut side down. Return to the oven and roast for 30-40
  • minutes, turning potatoes occasionally until tender and golden.

Cooking Precautions

  • All appliances vary these are guidelines only.

Preparation Guidelines

  • Scrub gently and rinse well.

Produce of

the U.K.

Number of uses


Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

1kg e


Typical Values100g containsA typical 175g serving contains
Energy302kJ (71kcal) 529kJ (125kcal)
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Other Nutrition Information

When boiled (in unsalted water) according to instructions.

Using Product Information

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