Tesco 3 Sticky Toffee Mug Cakes 240G

£ 2.25
£0.94/100g
One mugcake (110g) contains
  • Energy1228kJ 290kcal
    15%
  • Fat2.6g
    4%
  • Saturates1.3g
    7%
  • Sugars40.6g
    45%
  • Salt0.2g
    3%

of the reference intake*
Typical values per 100g: Energy 1116.60kJ (263.60kcal)

Product Description

  • A Toffee flavour sponge mix with a caramel sauce sachet.

Information

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Brown Sugar, Glucose-Fructose Syrup, Fudge Cubes (3.5%), Milk, Caramelised Sugar Powder, Flavourings, Dried Egg, Raising Agents (Calcium Phosphate, Potassium Bicarbonate), Maltodextrin, Butter (Milk), Water, Modified Maize Starch, Thickener (Guar Gum), Sea Salt, Caramelised Sugar Syrup, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum).

Fudge Cubes contain: Sugar, Glucose Syrup, Milk, Palm Oil, Butter (Milk), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Humectant (Glycerol), Salt

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold.

Storage

Store in a cool, dry place.

Cooking Instructions

Microwave

Instructions: Customer Additions:
3tbsp (45ml) semi skimmed milk
Preparation Guidelines:
1. Empty the contents of one sachet of cake mix into a standard size mug (approx. 250ml volume).
2. Add 3tbsp (45ml) of semi skimmed milk and mix well with a fork.
3. Microwave on full powder for 70 seconds (800W) / 60 seconds (900W).
4. Drizzle one sachet of caramel sauce over the top and leave to stand for 30 seconds before serving.

Cooking Precautions

  • All appliances vary, these are guidelines only

Produced in

the U.K.

Number of uses

3

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

240g e

Nutrition

Typical Values100g containsOne mugcake (110g) contains
Energy1116.60kJ (263.60kcal)1228.26kJ (289.96kcal)
Fat2.40g2.64g
Saturates1.20g1.32g
Carbohydrate56.00g61.60g
Sugars36.90g40.59g
Fibre1.40g1.54g
Protein3.80g4.18g
Salt.15g.17g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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