Dolmio Lasagne Original Tomato Sauce 2 X 500G

Dolmio Lasagne Original Tomato Sauce 2 X 500G
£ 3.00
  • Suitable for vegetarians
Per portion (100g) (%*)
  • Energy208kJ 49kcal
  • Fat0.1g
  • Saturates0.0g
  • Sugars6.1g
  • Salt0.82g

of the reference intake*
Typical values per 100g: Energy 208kJ/49kcal

Product Description

  • Tomato sauce for lasagne.
  • 1 portion = 1 of your 5 a day recommended intake of fruit and vegetables, as advised by nutritionists.
  • Serves 10
  • 100% natural ingredients. Bellissimo!
  • Suitable for vegetarians
  • Pack size: 500g



Tomatoes (71%), Tomato Paste (16%), Lemon Juice, Cornflour, Onion, Sugar, Salt, Basil (0.4%), Garlic, Herb, Parsley, Spices


After opening, refrigerate for up to 3 days., Best before: see back of pack.

Country of Origin

Produce of the EU

Origin Free Text

Made in EU

Preparation and Usage

  • Brown 500g of mince for approx. 5 mins, until cooked through. Add your DOLMIO Lasagne Tomato sauce and stir through. Coat the base of an ovenproof dish with a layer of lasagne sauce, cover with lasagne sheets and DOLMIO Creamy lasagne sauce. Repeat the layering process with the remaining ingredients. Finish with grated cheese on top. Place your Lasagne in a hot oven at 180°C/Gas Mark 4 for 30 mins. Allow to stand for 1 min before serving.

Number of uses


Name and address

  • UK: Freepost,
  • Mars Food UK Ltd.,
  • IRL: Mars Foods Ireland Limited,
  • PO Box 3856,
  • Dublin 4.

Return to

  • Have you had your DOLMIO® day? What did you think?
  • Let us know! The DOLMIO® family loves to talk.
  • UK: Freepost,
  • Mars Food UK Ltd.,
  • Consumer Care.
  • 0800 952 1234
  • IRL: Mars Foods Ireland Limited,
  • PO Box 3856,
  • Dublin 4.
  • 1890 812 315

Net Contents

2 x 500 Grams ℮


Typical ValuesTypical Values Per 100gPer portion (100g) (%*)
Energy 208kJ/49kcal208kJ (2%)/49kcal (2%)
Fat 0.1g0.1g (<1%)
of which saturates 0.0g0.0g (0%)
Carbohydrate 9.7g9.7g (4%)
of which sugars 6.1g6.1g (7%)
Fibre 1.4g1.4g
Protein 1.4g1.4g (3%)
Salt 0.82g0.82g (14%)
*Reference intake of an average adult (8400kJ/2000kcal)--

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