Product Description

  • 24 Thick Frozen Pork Sausages
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  • Our special Irish recipe is made with subtle flavours of nutmeg and pepper... but the secret to our success is a dash of family spirit! So get everyone together, dish up and enjoy!
  • It's fair to say we know a thing or two about sausages... and we should do... we've been proudly making them for over a hundred years! By staying true to our secret Irish recipe we create that delicious taste everyone loves.
  • 24^frozen thick pork sausages
  • ^Approx number of sausages
  • Cook from frozen 20 mins
  • Pack size: 1087g



Pork (42%), Water, Pork Fat, Rusk (Wheat), Wheat Starch, Soya Protein, Less than 2%: Salt, Flavourings, Stabilisers: Diphosphates, Guar Guam*, Sodium Alginate; Antioxidants: Vitamins C & E; Preservative: Sodium Metabisulphite**; Colour: Cochineal, * A plant extract that helps keep our Sausages succulent, ** This just keeps them fresh for longer, Casing made from Beef Collagen


Keep frozen, Food freezer **** until best before, Star marked refrigerator frozen compartment *** until best before, ** 1 month, * 1 week, Best Before: See Front of Pack

Cooking Guidelines

  • Cooking Instructions (General): Remove all pacakaging.
  • Best results achieved when cooked from frozen... smiles guaranteed!
  • Grill (From Frozen): 20 min
  • Preheat grill to medium. Place sausages on a rack. Turn occasionally.
  • Oven cook (From Frozen): 25-30 min
  • Preheat oven to 180°C/Gas Mark 4. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.

Country of Origin

United Kingdom

Origin Free Text

Proudly produced in the UK with meat from Great Britain & the EU

Name and address

  • Richmond Sausages,
  • Kerry Foods Ltd.,
  • PO Box 1246,
  • Warrington,
  • WA4 9QN.

Return to

  • We love to chat
  • Drop us a line:
  • Richmond Sausages,
  • Kerry Foods Ltd.,
  • PO Box 1246,
  • Warrington,
  • WA4 9QN.
  • Freephone: 0800 783 4321

Net Contents

1087 Grams ℮


Typical ValuesTypical Values Per 100g Grilled1 Grilled sausage (38g) contains
Energy 1058kJ/402kJ/
Fat 16g6.0g
of which saturates 8.1g3.1g
of which sugars 0.9g0.3g
Protein 12g4.4g
Salt 2.2g0.8g

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