• Suitable for vegetarians
per serving (110g)
  • Energy670 kJ 161 kcal
  • Fat9.0g
  • Saturates5.7g
  • Sugars15.8g
  • Salt0.15g

Product Description

  • Creamy yogurt with a citrus fruit layer
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  • Step into the world of Danone Oykos and enjoy a truly sumptuous taste experience...
  • Danone Oykos combines the gorgeously thick, silky texture of Greek-Style yogurt, with a generous layer of succulent fruit or smooth caramel just waiting to be discovered at the bottom of the pot.
  • Oykos. Probably the tastiest yogurt in the world!
  • Enjoy the divine taste of creamy Oykos with a luscious citrus fruit layer...
  • ...and why not indulge your senses and try one of our other Oykos flavours?
  • Strawberry, Salted Caramel and Blueberry
  • Pots not to be sold separately

Danone A company of the Danone Group

  • Suitable for vegetarians
  • Pack size: 110g



Yogurt (Milk), Sugar (7.9%), Water, Lemon (3.2%), Mandarin (1.1%), Orange (1.1%), Mandarin Puree Concentrate (1.0%), Orange Juice Concentrate (0.6%), Modified Maize Starch, Stabiliser (Pectin), Acidity Regulators (Sodium Citrate, Calcium Citrate, Citric Acid), Natural Citrus Flavouring with other Natural Flavourings, Natural Flavouring, Carrot Extract

Allergy Information

  • May contain Cereals containing Gluten, Nuts and Egg
  • May Contain: Cereals Containing Gluten, Eggs, Nuts


Keep refrigerated between +1°C and +6ºC max.

Country of Origin


Origin Free Text

Produced in Spain

Name and address

  • Danone UK Ltd,
  • PO Box 71027,
  • London,
  • W4 9GQ.
  • Danone Ireland Ltd,
  • Block 1,

Return to

  • UK 0808-144-9451 Freephone
  • Danone UK Ltd,
  • PO Box 71027,
  • London,
  • W4 9GQ.
  • www.oykos.co.uk
  • IRL 1800 949992 Freephone
  • Danone Ireland Ltd,
  • Block 1,
  • Deansgrange Business Park,
  • Deansgrange,
  • Co. Dublin.

Net Contents

4 x 110 Grams ℮


Typical ValuesTypical Values per 100gper serving (110g)% RI* per 110g
Energy kJ6096708
Fat (g)8.29.013
of which saturates (g)5.25.729
Carbohydrate (g)14.816.36
of which sugars (g)14.415.818
Fibre (g)0.10.1-
Protein (g)3.03.37
Salt (g)0.140.153
* RI: Reference intake of an average adult (8400kJ/2000kcal)---

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