Mor 6 Pork And Green Vegetable Sausages 400G
- Energy935kJ 224kcal
of the reference intake*
Typical values per 100g: Energy 799kJ (192kcal)
Pork blended with green lentils, peas, spinach and asparagus, seasoned and filled into natural pork casingsFind us on Facebook and Instagram
Put MOR in your meal timesPork, super green veg and lentil sausagesBy blending prime cuts of British pork with a mix of vegetables, grains fragrant herbs and spices, MOR sausages bring something different to your dinner table. As butchers, we've created MOR to be every bit as hearty and delicious as a classic sausage, but we pack ours with tasty, nutrient rich ingredients and a little less fat so you can enjoy them more often.What's MOR in this sausage:Green LentilsFull of essential nutrients and part of eastern food culture for 9000 years, green lentils add a nuttiness and textureSweet Chilli RelishWith its zingy, warming flavour, a dash of sweet chilli gives these sausages some oomph.PorkWe only use prime cuts of British pork in our delicious sausages.Garden PeasPacked with vitamins and minerals, we use everyone's favourite veg for its taste and texture.AsparagusDistinctive, freshly flavoured asparagus is rich in vitamins A, C, E and K, fibre, and folate.Whole SpinachIron-rich spinach is known for its health benefits; it's absolutely packed with vitamins and minerals.
MOR taste. MOR goodness.
Free from gluten
Pack size: 400g
Pork (55%), Green Lentils, Garden Peas, Onion, Spinach, Sweet Chilli Relish (Honey, Seasoning, Onion, Water, Red Pepper, Ginger Puree, Garlic Puree), Water, Asparagus, Potato Starch, Gluten Free Crumb (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre, Salt, Glycerol Monostearaye, Caramelised Sugar Syrup, Paprika Extract), Coriander, Pea Fibre, Salt, Lemon Zest, Emulsifiers (Tetrasodium Diphosphate, Disodium Diphosphate), Preservative (Sodium Metabisulphite), Filled into a natural Pork casings
Free From: Gluten
Keep refrigerated and once opened, use immediately.,Suitable for home freezing so freeze after purchase and always by 'use by' date shown and use within one month.,Defrost thoroughly for a minimum of 12 hours in the refrigerator and cook as per instructions.,Once defrosted, do not refreeze.
Cooking Instructions (General): Remove all packaging before cooking. To keep all the lovely juices in your sausages, don't prick the skins.Turn occasionally for a nice even colour.Sorry but MOR sausages are not suitable for microwave cooking or cooking from frozen.All appliances vary so these are just guidelines, please check food is cooked thoroughly and piping hot before serving.Grill (From Chilled): Temperature Setting: MediumPlace under a pre-heated, medium grill for 14-21 minutes. Cook thoroughly until juices run clear.Oven cook (From Chilled): Temperature: Fan 170°C, Gas 5, 190°C.Place on a baking tray in the centre of a pre-heated oven for 25-30 minutes.
Country of Origin
Origin Free Text
Made in the UK using British pork
Preparation and Usage
For a superfood take on bangers and mash, stir in some cooked kale to the mash and serve MOR sausages with a little onion gravy.
Number of uses
3 This pack contains 3 servings
Name and address
MOR,78 Cobden Street,Leicester,LE1 2LB.
MOR,78 Cobden Street,Leicester,LE1 2LB.morfood.co.uk
400 Grams ℮
|Typical Values||Typical Values 100g cooked contains||117g cooked contains|
|Energy||799kJ (192kcal)||935kJ (224kcal)|
|of which saturates||3.8g||4.5g|
|of which sugars||3.7g||4.3g|
|This pack contains 3 servings||-||-|
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