Information
- A variety of chopped and shaped formed chicken strips, chicken dippers and chicken poppets in a southern fried style coating.
- Chicken Dippers
- Chicken Strips
- Chicken Poppets
Information
Ingredients
Chicken (48%), Wheat Flour, Maize Flour, Maize Starch, Raising Agents (Diphosphates, Sodium Carbonates), Spices, Dextrose, Rapeseed Oil, Salt, Paprika Extract, Colour (Curcumin), Water, Rapeseed Oil, Soya Protein, Pea Fibre, Salt, Milk Powder, Sodium Triphosphate, Sodium Isoascorbate
Allergy Information
- May Contain: Celery, Eggs, Mustard, Sesame
Storage
- For Star Marked Freezers: Store at -18°C or below.
- * Up to 1 week
- ** Up to 1 month
- *** Up to 3 months
- **** Until best before date
- See Base for Best Before Details
Cooking Guidelines
- Oven cook (From Frozen): Chicken Dippers:
- Cook from frozen. Remove all packaging. Place the chicken dippers on a baking tray and cook in the centre of a pre-heated oven at 200°C/400°F/Fan 180°C/Gas Mark 6 for 10-12 minutes.
- Chicken Strips:
- Cook from frozen. Remove all packaging. Place the chicken strips on a baking tray and cook in the centre of pre-heated oven at 200°C/400°F/Fan 180°C/ Gas Mark 6 for 18 - 20 minutes.
- Chicken Poppets:
- Cook from frozen. Remove all packaging. Place the chicken poppets on a baking tray and cook in the centre of pre-heated oven at 200°C/400°F/Fan 180°C/ Gas Mark 6 for 8-10 minutes.
- All appliances vary, these are guidelines only. Check food is cooked thoroughly and is piping hot throughout before serving.
Nutrition
Typical Values Typical Values per 100g Energy 884 kJ - 211kcal Fat 12g of which saturates 2.9g Carbohydrate 10g of which sugars 1.1g Protein 16g Salt 0.75g
- A variety of chopped and shaped formed chicken strips, chicken dippers and chicken poppets in a southern fried style coating.
- Chicken Dippers
- Chicken Strips
- Chicken Poppets
Information
Ingredients
Chicken (45%), Wheat Flour, Water, Maize Flour, Maize Starch, Wheat Starch, Tapioca Starch, Modified Starch (Acetilized Distarch Adipate), Raising Agents (Diphosphates, Sodium Carbonates), Thickener (Hidroxy Methyl Cellulose), Acidity Regulators (Sodium Acetate, Sodium Citrate), Spices, Rapeseed Oil, Sunflower Oil, Soya Protein, Pea Fibre, Milk Powder, Onion Powder, Oregano, Salt, Flavourings, Sodium Triphosphate, Sodium Isoascorbate, Colours (Curcumin, Paprika Extract)
Allergy Information
- May Contain: Celery, Eggs, Mustard, Sesame
Storage
- For Star Marked Freezers: Store at -18°C or below.
- * Up to 1 week
- ** Up to 1 month
- *** Up to 3 months
- **** Until best before date
- See Base for Best Before Details
Cooking Guidelines
- Oven cook (From Frozen): Chicken Dippers:
- Cook from frozen. Remove all packaging. Place the chicken dippers on a baking tray and cook in the centre of a pre-heated oven at 200°C/400°F/Fan 180°C/Gas Mark 6 for 10-12 minutes.
- Chicken Strips:
- Cook from frozen. Remove all packaging. Place the chicken strips on a baking tray and cook in the centre of pre-heated oven at 200°C/400°F/Fan 180°C/ Gas Mark 6 for 18 - 20 minutes.
- Chicken Poppets:
- Cook from frozen. Remove all packaging. Place the chicken poppets on a baking tray and cook in the centre of pre-heated oven at 200°C/400°F/Fan 180°C/ Gas Mark 6 for 8-10 minutes.
- All appliances vary, these are guidelines only. Check food is cooked thoroughly and is piping hot throughout before serving.
Nutrition
Typical Values Typical Values per 100g Energy 1090kJ Energy 261kcal Fat 16g of which saturates 3.8g Carbohydrate 15g of which sugars 1.8g Protein 11.9g Salt 1.3g
- A variety of chopped and shaped formed chicken strips, chicken dippers and chicken poppets in a southern fried style coating.
- Chicken Dippers
- Chicken Strips
- Chicken Poppets
Information
Ingredients
Chicken (45%), Wheat Flour, Water, Maize Flour, Maize Starch, Wheat Starch, Tapioca Starch, Modified Starch (Acetilized Distarch Adipate), Raising Agents (Diphosphates, Sodium Carbonates), Thickener (Hidroxy Methyl Cellulose), Acidity Regulators (Sodium Acetate, Sodium Citrate), Spices, Dextrose, Yeast Extract, Rapeseed Oil, Salt, Paprika Extract, Rapeseed Oil, Sunflower Oil, Soya Protein, Pea Fibre, Milk Powder, Onion Powder, Oregano, Salt, Flavourings, Sodium Triphosphate, Sodium Isoascorbate, Colours (Curcumin, Paprika Extract)
Allergy Information
- May Contain: Celery, Eggs, Mustard, Sesame
Storage
- For Star Marked Freezers: Store at -18°C or below.
- * Up to 1 week
- ** Up to 1 month
- *** Up to 3 months
- **** Until best before date
- See Base for Best Before Details
Cooking Guidelines
- Oven cook (From Frozen): Chicken Dippers:
- Cook from frozen. Remove all packaging. Place the chicken dippers on a baking tray and cook in the centre of a pre-heated oven at 200°C/400°F/Fan 180°C/Gas Mark 6 for 10-12 minutes.
- Chicken Strips:
- Cook from frozen. Remove all packaging. Place the chicken strips on a baking tray and cook in the centre of pre-heated oven at 200°C/400°F/Fan 180°C/ Gas Mark 6 for 18 - 20 minutes.
- Chicken Poppets:
- Cook from frozen. Remove all packaging. Place the chicken poppets on a baking tray and cook in the centre of pre-heated oven at 200°C/400°F/Fan 180°C/ Gas Mark 6 for 8-10 minutes.
- All appliances vary, these are guidelines only. Check food is cooked thoroughly and is piping hot throughout before serving.
Nutrition
Typical Values Typical Values per 100g Energy 1172 kJ Energy 281kcal Fat 18g of which saturates 4.4g Carbohydrate 18g of which sugars 1.1g Protein 11.3g Salt 1.3g
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