Tesco Mozzarella And Red Onion Focaccia 240G

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Tesco Mozzarella And Red Onion Focaccia 240G
£ 1.30
Each focaccia (60g) contains
  • Energy725kJ 172kcal
  • Fat5.2g
  • Saturates1.3g
  • Sugars2.2g
  • Salt0.7g

of the reference intake*
Typical values per 100g: Energy 1208.40kJ (287.20kcal)

Product Description

  • Red onion and mozzarella cheese topped focaccia.
  • Slow fermented. Made with marinated red onion and extra virgin olive oil (2.5%)



Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Red Onion (7%), Mozzarella Cheese (Milk) (6%), Extra Virgin Olive Oil (3%), Cheddar Cheese (Milk), Yeast, Lemon Juice, Salt, Wheat Gluten, Sugar, Spirit Vinegar, Fermented Wheat Flour, Potato Starch, Rapeseed Oil, Emulsifier (Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids),  Soya Flour, Flour Treatment Agent (Ascorbic Acid).

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold. May contain egg.


Store in a cool, dry place and once opened in an airtight container.

Cooking Instructions


Temperature: Fan 180°C, Gas 6, 200°C
Time: 5-8 mins
Instructions: Place on a baking tray in the centre of a pre-heated oven for 5-8 minutes.

Cooking Precautions

  • Remove all packaging.
  • All appliances vary, these are guidelines only.

Preparation Guidelines

  • Can be eaten hot or cold.

Produced in

the U.K.

Number of uses


Freezing Guidelines

  • Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'best before' date shown. Use within 1 month.


  • Defrost thoroughly for a minimum of 2 hours at room temperatureOnce defrosted use on the same day and do not refreezeFollow the preparation guidelines opposite.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents



Typical Values100g containsEach focaccia (60g) contains
Energy1208.40kJ (287.20kcal)725.04kJ (172.32kcal)
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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