A serving contains
- Energy2516kJ 601kcal30%
- Fat28.3g40%
- Saturates11.5g58%
- Sugars11.2g12%
- Salt1.8g30%
of the reference intake*
Typical values per 100g: Energy 586.55kJ (140.10kcal)
Product Description
- Chicken in a cream and mustard sauce with roasted potato and onion.
- Chicken breast pieces in a Dijon, English and wholegrain mustard sauce with a kick of Mexican chipotle chilli
Information
Ingredients
INGREDIENTS LIST:
Potato And Onion Hash (46%), Chicken (21%), Milk, Single Cream (Milk), Mature Cheddar Cheese (Milk), Water, Rapeseed Oil, Cornflour, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Garlic Purée, English Mustard (0.5%), Dijon Mustard (0.5%), Wholegrain Mustard (0.4%), Sugar, Tomato Purée, Gelling Agent (Pectin), Salt, Molasses, Black Pepper, Turmeric, Red Pepper, Chipotle Chilli, Smoked Paprika, Jalapeño Chilli, White Wine Vinegar, Onion, Garlic.
Potato And Onion Hash contains: Potato, Onion, Rapeseed Oil, Black Pepper.
Mature Cheddar Cheese (Milk) contains: Milk, Salt, Starter Culture, Rennet.
English Mustard contains: Water, Mustard Flour, Salt, Sugar, Wheat Flour, Citric Acid, Turmeric.
Dijon Mustard contains: Water, Mustard Seed, Spirit Vinegar, Salt.
Wholegrain Mustard contains: Water, Mustard Seed, Spirit Vinegar, Salt
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Keep refrigerated.
Cooking Instructions
Oven
Temperature: , ,
Instructions: For best results oven heat. From chilled: 190˚C/Fan 170˚C/Gas 5 24 mins Pierce film lid over sauce and peel back film lid over potato and onions. Place on a baking tray in the centre of a pre-heated oven for 24 minutes. Leave to stand for 1 minute after heating. Stir before serving.
Oven from frozen
Temperature: , ,
Instructions: From frozen: 190˚C/Fan 170˚C/Gas 5 35 mins Pierce film lid over sauce and peel back film lid over potato and onions. Place on a baking tray in the centre of a pre-heated oven for 35 minutes. Leave to stand for 1 minute after heating. Stir before serving.
Microwave
Instructions: From chilled: 800W 5 mins / 900W 4 1/2 mins
Pierce film lid several times.
Heat on full power and stir sauce halfway through heating.
Leave to stand for 1 minute after heating.
Stir before serving.
Microwave from frozen
Instructions: From frozen: 800W 9 1/2 mins / 900W 9 mins
Pierce film lid several times.
Heat on full power and stir sauce halfway through heating.
Leave to stand for 1 minute after heating.
Stir before serving.
Cooking Precautions
- Remove outer sleeve.
- All appliances vary these are guidelines only.
- Check food is piping hot throughout before serving.
Produced in
the U.K.
using chicken from
Thailand
Number of uses
1
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Warnings
- Caution: Although every care has been taken to remove bones, some may remain.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
450g e
Nutrition
| Typical Values | Per 100g / Per 100ml | A serving contains |
|---|---|---|
| Energy | 586.55kJ (140.10kcal) | 2516.30kJ (601.03kcal) |
| Fat | 6.60g | 28.31g |
| Saturates | 2.69g | 11.54g |
| Carbohydrate | 11.75g | 50.41g |
| Sugars | 2.60g | 11.15g |
| Fibre | 1.25g | 5.36g |
| Protein | 7.80g | 33.46g |
| Salt | .42g | 1.82g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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