Kohinoor Old Delhi Nihari Cooking Sauce 375G

Kohinoor Old Delhi Nihari Cooking Sauce 375G
£ 1.49
£0.40/100g
  • Suitable for vegetarians
Per Serving
  • Energy733.07kJ 175.3 kcal
    9.0%
  • Fat9.38g
    13.0%
  • Saturates1.25g
    6.0%
  • Sugars2.25g
    3.0%
  • Salt1.76g
    29.0%

of the reference intake*
Typical values per 100g: Energy 586.45kJ/140.3kcal

Product Description

  • An Aromatic Slow Cooked Recipe with a Melange of Exotic Spices
  • For a full list of products and other recipe ideas, visit our website www.kohinoorfoods.co.uk
  • This aromatic recipe dates back to the reign of the Mughal Emperors. Its name is derived from the Arabic word 'Nahar', meaning 'day break' - the time at which the dish wash traditionally eaten having been slow-cooked overnight.
  • For a complete Indian taste experience, explore our Meals in Minutes range. These authentic dishes can be enjoyed as delicious accompaniments or as meals on their own.
  • Kohinoor specialises in the vibrant and eclectic ingredients of true India, bringing you both traditional and contemporary flavours from our Indian kitchen.
  • Just add lamb
  • Chilli rating - medium - 2
  • No artificial preservatives, colours or flavours
  • Suitable for vegetarians
  • Pack size: 375g

Information

Ingredients

Water, Onion, Tomato, Sunflower Oil, Nihari Masala (4.06%), Ginger, Wheat Flour (Wheat Gluten), Salt, Garlic, Red Chilli Powder, Turmeric Powder, Acid E330

Allergy Information

  • May Contain: Cereals Containing Gluten, Nuts, Peanuts, Sesame

Storage

Store in a cool dry place. Once opened, keep refrigerated and consume within 3 days. Do not consume if the pouch has leaked or swollen., Do not exceed best before end date.

Country of Origin

India

Origin Free Text

Product of India

Preparation and Usage

  • Cooking Instructions: Cook on the Hob.
  • Lamb
  • Stir fry 400g of boneless lamb cut into 2cm (1'') cubes in 1tbsp of oil. When lightly brown, add 500ml of water and cook until the lamb is tender (25-30 mins) and the water has evaporated. Add the contents of the pouch and stir thoroughly. Cover and simmer for another 10 mins or until the sauce thickens to your desired consistency. Garnish with freshly chopped coriander leaves, ginger juliennes, chopped green chilli and lemon juice.
  • Vegetarian
  • For a vegetarian preparation, replace Lamb with Paneer (Indian Cottage Cheese) or Mixed Vegetables (Courgettes, Carrot, Green Pepper, Cauliflower & Potatoes).

Number of uses

3 Serving size 125g; Number of serving 3

Additives

  • Free From Artificial Colours
  • Free From Artificial Flavours
  • Free From Artificial Preservatives

Name and address

  • Produced & packed for:
  • Indo European Foods Ltds,
  • Kohinoor House,
  • 40 Langer Road,
  • Felixtowe,
  • Suffolk,

Return to

  • For ideas, suggestions, feedback write to us at helpline@kohinoorfoods.co.uk or the postal address below.
  • Indo European Foods Ltds,
  • Kohinoor House,
  • 40 Langer Road,
  • Felixtowe,
  • Suffolk,
  • United Kingdom,
  • IP11 2BF.

Net Contents

375 Grams ℮

Nutrition

Typical ValuesTypical Values Per 100gPer Serving
Energy 586.45kJ/140.3kcal733.07kJ /175.38kcal
Fat 7.5g9.38g
(of which saturates)1g1.25g
Carbohydrate 15.4g19.25g
(of which sugars)1.8g2.25g
Fibre 4.4g5.5g
Protein 2.8g3.5g
Salt 1.41g1.76g

Using Product Information

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