Tesco Finest Sticky Toffee Apple Cake

£ 2.00
£2.00/each
Offer
  • Suitable for vegetarians
1/6th of a cake (64g)
  • Energy1038kJ 248kcal
    12%
  • Fat11.6g
    17%
  • Saturates3.7g
    19%
  • Sugars21.4g
    24%
  • Salt0.4g
    7%

of the reference intake*
Typical values per 100g: Energy 1621.40kJ (386.90kcal)

Product Description

  • Bramley apple sponge filled with caramel sauce, topped with salted caramel buttercream, decorated with fudge pieces and a caramel sauce.
  • Bramley apple sponge with a silky salted caramel buttercream. Created by our expert bakers. We make this soft sponge with chunks of sweet Bramley apple, then layer it with a silky caramel sauce. Hand finished with a rich salted caramel buttercream and creamy fudge pieces.

Information

Ingredients

INGREDIENTS LIST:

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Bramley Apple (9%) (Apple), Egg, Butter (Milk), Glucose Syrup, Milk, Humectant (Glycerol), Egg White, Palm Oil, Cornflour, Dextrose, Invert Sugar Syrup, Fudge Pieces, Fructose, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Caramelised Sugar Syrup, ND (Propylene Glycol, Calcium Sulphate, Enzymes, Glycerol, Water, Rapeseed Oil), Preservative (Potassium Sorbate), Salt, Gelling Agent (Pectin), Coconut Oil, Cassia, Flavouring, Palm Kernel oil, Wheat Flour, Acidity Regulator (Citric Acid), Sea Salt, Emulsifier (Soya Lecithins).

Fudge Pieces contains: Sugar, Glucose Syrup, Milk, Palm Oil, Water, Butter (Milk), Dried Glucose Syrup, Humectant (Glycerol), Dextrose, Cornflour, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids)

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain peanuts and nuts.

Storage

Store in a cool, dry place. Once opened store in an airtight container., Not suitable for home freezing.

Preparation Guidelines

  • Remove outer packaging and place the cake on a flat surface. Before removing collar, slide knife between cake and collar to release. Hold the cake and with a long, clean serrated knife, cut cake into slices using a sawing action. It is important to keep the knife clean between slices.

Produced in

the U.K.

Number of uses

6

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Nutrition

Typical ValuesPer 100g1/6th of a cake (64g)
Energy1621.40kJ (386.90kcal)1037.70kJ (247.62kcal)
Fat18.10g11.58g
Saturates5.80g3.71g
Carbohydrate52.70g33.73g
Sugars33.50g21.44g
Fibre.60g.38g
Protein3.00g1.92g
Salt.65g.42g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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