Tesco Salmon Lemon Sauce With Dill 340G
- Energy932kJ 222kcal
of the reference intake*
Typical values per 100g: Energy 558kJ / 133kcal
- 2 Skinless and boneless formed salmon (Oncorhynchus gorbusha) fillets in a lemon and dill sauce.
- Salmon in a thick and creamy sauce, sealed to lock in flavour
Salmon (Fish) (65%), Whole Milk, Cream (Milk) (4.5%), Fish Bouillon, Water, Butter (Milk), White Wine (2.5%), Onion, Maize Starch, Wheat Flour, Lemon Juice from Concentrate, Dill, Salt, Fish Gelatine, White Pepper, Parsley, Bay Leaf.
- For allergens, including cereals containing gluten, see ingredients in bold.
Oven from frozen
Temperature: , ,
Instructions: 180°C/Fan 160°C/ Gas 4 25 mins. Cook in bag. Place on a pre-heated baking tray in the centre of a pre-heated oven, with clear window facing up. Cook for 25 minutes. Leave to stand for 2 minutes before serving. Shake bag gently before serving.
Microwave from frozen
Instructions: 800W/900W 5½ mins.
Cook in bag, with clear window facing up for 5 minutes 30 seconds.
Leave for stand for 2 minutes after heating.
Shake bag gently before serving.
- All appliances vary, these are guidelines only.
- Check food is piping hot throughout before serving.
- Take care when opening the packing after cooking
- The product will be piping hot and some steam may escape when opening the packaging.
the Pacific Ocean
Number of uses
- Keep Frozen at -18°C or cooler.For best results oven cook from frozen.Important: If food has thawed, do not refreeze.
- Caution: This product contains raw fish.Caution: Although every care has been taken to remove bones, some may remain.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||½ of a pack (167g**)|
|Energy||558kJ / 133kcal||932kJ / 222kcal|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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