- Energy223kcal 923kJ
of the reference intake*
Typical values per 100g: Energy 2050kJ (495kcal)
- Dry cured pork sausage with paprika, garlic and sherry.
- Traditionally dry cured for a firm, meaty texture and a rich smoked paprika and sherry flavour.
- Pack size: 225g
Pork, Salt, Smoked Paprika (2%), Sherry (0.5%), Dextrose, Garlic (0.4%), Flavouring, Antioxidant (Sodium Ascorbate), Nutmeg, Preservative (Sodium Nitrite), Oregano. Filled into natural Spanish casing. Prepared from 135g of Pork per 100g of Chorizo.
Keep refrigerated. Once opened, consume within 5 days and by 'use by' date shown.
Produced in Spain, using pork from Spain
Number of uses
- Packaged in a protective atmosphere
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||1/5 of a pack (45g)|
|Energy||2050kJ (495kcal)||923kJ (223kcal)|
Packaged in a protective atmosphere
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