The Spice Tailor Flame Baked Plain Naans 2 Pack 220G

£ 2.00
  • Suitable for vegetarians

Product Description

  • 2 Plain Naans Hand-Streched & Flame-Baked
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  • Bringing the moreish flavours and light, fluffy and pliable textures of North Indian tandoor-baked naan, to your home. Simply spiced with kalonji (nigella) seeds for the perfect flavourful scoop.
  • There's such an incredible choice of breads in India but my favourite has to be leavened naan from the North. It has the perfect balance of texture and taste: light, flame-fresh and pliable. We've spent a long time perfecting The Spice Tailor's North Indian tribute; it's a premium, restaurant-style naan made with wheatflour, yogurt and black kalonji (nigella) seeds. Our dough is always stretched by hand to get a soft, tearable character, with just right amount of chew. Deliciously moreish, it makes the perfect scoop for your favourite dishes. I hope you enjoy it.
  • Anjum x
  • No artificial colouring, flavourings or preservatives!
  • Suitable for vegetarians
  • Pack size: 220g



Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yoghurt (Milk), Rapeseed Oil, Sugar, Yeast, Spirit Vinegar, Salt, Raising Agents (Diphosphates, Sodium Carbonate), Kalonji Seeds

Allergy Information

  • May also contain traces of Soya and Sesame
  • May Contain: Sesame, Soya


Store in a cool dry place out of direct sunlight, For Best Before - See Print on Front of Pack

Cooking Guidelines

  • Barbecue (From Ambient): Cook on both sides, away from flames, for 1-2 minutes a side, until hot and soft
  • Cooking Instructions (General): Before heating, quickly flash both sides under running water for soft, fluffy bread every time
  • Grill (From Ambient): Heat under a medium grill for about a minute each side, turning once, until hot and soft
  • Oven cook (From Ambient): Preheat to 180°C / 350°F / gas mark 4, place naan on the middle shelf and cook for 2-3 minutes until hot and soft

Country of Origin

United Kingdom

Preparation and Usage

  • Flash under running water before heating
  • Our naans are the perfect scoop for Indian food but you can use them in all sorts of ways. Try spreading a little sun-dried tomato paste, pesto, crème fraiche or cream cheese over the top. Then choose a topping. I like grilled vegetables, feta or goats' cheese, smoked fish, caramelised onions or sautéed spinach or mushrooms. Heat as above until the naan is hot and the edges crisp. Drizzle over an optional olive, herb or chilli oil. The naans also make great enchiladas, sandwiches, grilled BBQ breads and grilled crispy dippers.
  • The possibilities are endless.

Number of uses

2 Packing size: 2 naans per pack


  • Free From Artificial Colours
  • Free From Artificial Flavours
  • Free From Artificial Preservatives

Name and address

  • The Spice Tailor Limited,
  • Horton House,
  • Exchange Flags,
  • Liverpool,
  • L2 3PF.

Return to

  • If you haven't enjoyed this product, please talk to us quoting the Best Before End.
  • Your statutory rights are not affected. Helpline: 0844 870 9184
  • The Spice Tailor Limited,
  • Horton House,
  • Exchange Flags,
  • Liverpool,
  • L2 3PF.

Net Contents

220 Grams ℮


Typical ValuesTypical Values Per 100g
Energy 1340kJ/
Fat 8.1g
of which Saturates 0.6g
Carbohydrate 51g
of which sugars 3.7g
Fibre 2.5g
Protein 9.0g
Salt 0.76g

Using Product Information

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