Crosta And Mollica 4 Classic Piada Flatbreads 300G

Crosta And Mollica 4 Classic Piada Flatbreads 300G
£ 1.55
  • Suitable for vegetarians

Product Description

  • Piada Classic Soft Wheat Italian Flatbreads
  • Piada Classic
  • Piada is the street food of Emilia Romagna - a flatbread used to make delicious folded, warm sandwiches. We make our dough with olive oil instead of the more traditional lard, which make our piada beautifully soft and aromatic. After heating them in a dry pan, layer the piada with your favourite sandwich filling and fold in half for a fantastic light lunch. We recommend you try one with prosciutto, rocket and mozzarella cheese.
  • Heat, fill and fold
  • 'Altogether Italian'
  • 'Food is our passion. We make authentic Italian food that brings friends and family all together.'
  • Packaged in a protective atmosphere to keep fresh.
  • With extra virgin olive oil
  • Heat, fill & fold
  • Made with only 5 ingredients
  • Suitable for vegetarians
  • Pack size: 300g



Wheat Flour, Water, Olive Oil, Wheat Starch, Salt, Natural Rosemary Flavouring

Allergy Information

  • Allergens - Wheat Starch


Once opened store in an airtight container in a cool, dry place., Best Before: See Stamp.

Country of Origin


Origin Free Text

Baked in Italy

Preparation and Usage

  • Best served hot and folded in half.
  • Place in a hot dry frying pan for 1 minute on each side or put into a preheated oven at 180°C for 3 minutes. Top with your favourite ingredients and then fold in half.
  • Soft and flaky when heated, with an olive oil aroma.
  • 1. Hot pan
  • 2. 1 min + 1 min
  • 3. Fill, fold & cut

Number of uses

4 4 Flatbreads

Name and address

  • Crosta & Mollica Ltd.,
  • 189 Stonhouse Street,
  • London,
  • SW4 6BB.

Return to

  • Crosta & Mollica Ltd.,
  • 189 Stonhouse Street,
  • London,
  • SW4 6BB.

Net Contents

300 Grams ℮


Typical ValuesTypical Values Per 100gPer Flatbread
of which saturates:1.5g1.13g
of which sugars:1.1g0.83g

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