Alpro Almond 500G

Alpro Almond 500G
£ 1.50
  • Suitable for vegans
100 g
  • Energy225kJ 54kcal

of the reference intake*
Typical values per 100g: Energy 225 kJ / 54 kcal

Product Description

  • Fermented soya product with almonds, and added calcium and vitamins.
  • A varied, balanced diet and a healthy lifestyle is recommended for good health.
  • Discover the goodness of soya and almond, Alpro® Plain with Almond.
  • Enjoy this plant-based alternative to yogurt, with its mild, delicate almond taste and silky texture for a unique taste experience - a great fit for a healthy lifestyle.**
  • ** Calcium contributes to normal muscle function.
  • Enjoy plant power
  • Soya & almond with yogurt cultures
  • 100% plant-based
  • Rich in plant protein
  • Naturally low in fat and low in sugars
  • Free from dairy and gluten
  • Suitable for vegans
  • Pack size: 500g
  • Calcium contributes to normal muscle function
  • Naturally low in fat and low in sugars



Water, Hulled Soya Beans (7.8%), Sugar, Almond (1.3%), Calcium (Tri-Calciumcitrate), Stabiliser (Pectin), Acidity Regulators (Sodium Citrate, Citric Acid), Natural Flavouring, Sea Salt, Antioxidants (Tocopherol-Rich Extract, Fatty Acid Esters of Ascorbic Acid), Flavouring, Vitamins (B12, D2, E), Yogurt Cultures (S. Thermophilus, L.Bulgaricus)

Allergy Information

  • May contain traces of Nuts (no Peanuts)


Keep refrigerated, use within 5 days of opening and before 'best before' date (top of pack). Do not freeze.

Produce of

Made in the EU

Preparation and Usage

  • Delicious with cereals, fruits or simply plain. So many ways to feel good every day.

Name and address

  • Made for:
  • Alpro (UK) Ltd,
  • Northants,
  • NN15 5YT.

Return to

  • UK 0333 300 0900
  • ROI 1800 992 878
  • Alpro (UK) Ltd,
  • Northants,
  • NN15 5YT.

Net Contents

500g ℮


Typical Valuesper 100 g
Energy 225 kJ / 54 kcal
Fat2.8 g
Saturates0.4 g
Carbohydrate 2.3 g
Sugars2.2 g
Fibre 1.1 g
Protein 3.9 g
Salt 0.25 g
D 0.75 µg*
E 1.80 mg*
B12 0.38 µg*
Calcium 120 mg*
of which-
* = 15% of the nutrient reference values-
These values are approximate due to the variations which occur in natural ingredients-

Using Product Information

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