Tesco Greek Dip Selection 210G

Tesco Greek Dip Selection 210G
£ 1.45
£0.69/100g
1/3 of a pack
  • Energy634kJ 153kcal
    8%
  • Fat12.7g
    18%
  • Saturates2.5g
    13%
  • Sugars1.6g
    2%
  • Salt0.5g
    8%

of the reference intake*
Typical values per 100g: Energy 905kJ / 219kcal

Product Description

  • A dip made with chickpeas, sesame seed paste, lemon and garlic. Greek style yogurt with cucumber and mint. Greek style yogurt with roasted red peppers and feta cheese.
  • Selected Favourites 3 Mini Greek inspired dips. Houmous, Tzatziki, Roasted Red Pepper & Feta

Information

Allergy Information

  • Also, may contain peanuts and nuts.. For allergens, see ingredients in bold.

Storage

Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

Number of uses

3

Freezing Guidelines

  • Not suitable for home freezing.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

210g e

Nutrition

Typical ValuesPer 100g / Per 100ml1/3 of a pack (70g)
Energy905kJ / 219kcal634kJ / 153kcal
Fat18.1g12.7g
Saturates3.6g2.5g
Carbohydrate8.3g5.8g
Sugars2.2g1.6g
Fibre1.8g1.3g
Protein4.7g3.3g
Salt0.7g0.5g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--
    • Fat8.8g
      13%
    • Saturates4.3g
      22%
    • Sugars2.4g
      3%
    • Salt0.2g
      3%

    of the reference intake*
    Typical values per 100g: Energy 480kJ / 116kcal

    • Greek style yogurt with cucumber and mint.

    Information

    Ingredients

    INGREDIENTS: Greek Style Yogurt (Milk), Cucumber (18%), Rapeseed Oil, Water, Mint, Cornflour, Garlic Purée, Concentrated Lemon Juice.

    Allergy Information

    • For allergens, see ingredients in bold.

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

    Produced in

    the U.K.

    Number of uses

    -

    Nutrition

    Typical ValuesPer 100gA serving contains
    Energy480kJ / 116kcal480kJ / 116kcal
    Fat8.8g8.8g
    Saturates4.3g4.3g
    Carbohydrate4.8g4.8g
    Sugars2.4g2.4g
    Fibre0.2g0.2g
    Protein4.3g4.3g
    Salt0.2g0.2g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
    • Fat24.6g
      35%
    • Saturates2.4g
      12%
    • Sugars0.7g
      1%
    • Salt0.8g
      13%

    of the reference intake*
    Typical values per 100g: Energy 1266kJ / 306kcal

    • A dip made with chickpeas, sesame seed paste, lemon and garlic.

    Information

    Ingredients

    INGREDIENTS: Cooked Chickpeas (Sulphites) (43%) (Water, Chickpeas), Rapeseed Oil, Water, Tahini Sesame Seed Paste, Concentrated Lemon Juice, Garlic, Salt.

    Allergy Information

    • For allergens, see ingredients in bold.

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

    Produced in

    the U.K.

    Number of uses

    -

    Nutrition

    Typical ValuesPer 100gA serving contains
    Energy1266kJ / 306kcal1266kJ / 306kcal
    Fat24.6g24.6g
    Saturates2.4g2.4g
    Carbohydrate11.4g11.4g
    Sugars0.7g0.7g
    Fibre4.9g4.9g
    Protein7.2g7.2g
    Salt0.8g0.8g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
    • Fat21.0g
      30%
    • Saturates4.2g
      21%
    • Sugars3.6g
      4%
    • Salt1.2g
      20%

    of the reference intake*
    Typical values per 100g: Energy 971kJ / 235kcal

    • Greek style yogurt with roasted red peppers and feta cheese.

    Information

    Ingredients

    INGREDIENTS: Water, Rapeseed Oil, Soured Cream (Milk)(Skimmed Milk, Cream (Milk), Milk Proteins, Whey Powder (Milk), Starter Culture), Greek Style Yogurt (Milk)(Skimmed Milk, Cream (Milk), Dried Skimmed Milk, Starter Culture), Roasted Red Pepper (8%)(Red Pepper, Water, Salt, Acidity Regulator (Citric Acid)), Feta Full Fat Soft Cheese (Milk) (4.5%)(Ewes Milk, Sea Salt, Starter Culture, Vegetarian Rennet, Calcium Chloride), Onion, Cornflour, Sugar, Pasteurised (Egg), White Wine Vinegar, Salt, Spirit Vinegar, Red Chilli, Parsley, Rice Starch, Paprika, Citrus Fibre, Dried Egg White, Potato Fibre

    Allergy Information

    • For allergens, see ingredients in bold.

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

    Produced in

    the U.K.

    Number of uses

    -

    Nutrition

    Typical ValuesPer 100gA serving contains
    Energy971kJ / 235kcal971kJ / 235kcal
    Fat21.0g21.0g
    Saturates4.2g4.2g
    Carbohydrate8.7g8.7g
    Sugars3.6g3.6g
    Fibre0.3g0.3g
    Protein2.5g2.5g
    Salt1.2g1.2g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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