Tesco Easy Entertaining 24 Children Variety Platter

image 1 of Tesco Easy Entertaining 24 Children Variety Platter

We need 2 days notice to deliver this item Monday 22nd April

£ 10.00
£0.42/each

We need 2 days notice to deliver this item Monday 22nd April

Each just cheese sandwich
  • Energy373kJ 89kcal
    4%
  • Fat3.9g
    6%
  • Saturates2.3g
    12%
  • Sugars0.8g
    1%
  • Salt0.3g
    5%

of the reference intake*
Typical values per 100g: Energy 1242kJ / 296kcal

Product Description

  • Egg mayonnaise Hard boiled egg and mayonnaise in white bread. Tuna and sweetcorn Tuna, sweetcorn and mayonnaise in malted brown bread. Just ham Reformed ham with added water and butter in white bread. Just cheese Mature Cheddar cheese and butter in white bread.

Information

Ingredients

Egg mayonnaise

ArrayOfIngredient

Hard-boiled Egg (42%),  Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Cornflour, Salt, Yeast, White Wine Vinegar, Pasteurised Egg Yolk, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Wheat Gluten, Spirit Vinegar,  Soya Flour, White Pepper, Mustard Flour, Palm Oil, Flour Treatment Agent (Ascorbic Acid).

 

Tuna & sweetcorn

ArrayOfIngredient

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Tuna (Fish) (24%), Water, Sweetcorn, Malted Wheat Flakes, Rapeseed Oil, Wheat Bran, Cornflour, Salt, White Wine Vinegar, Wheat Gluten, Pasteurised Egg Yolk, Yeast, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Malted Barley Flour, Spirit Vinegar, Malted Wheat Flour, Ground Black Pepper, Mustard Flour, Flour Treatment Agent (Ascorbic Acid), Palm Oil.

 

Just ham

ArrayOfIngredient

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Reformed Ham With Added Water (33%) [Pork, Water, Salt, Dextrose, Stabiliser (Sodium Triphosphate), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)], Water, Butter (Milk), Salt, Yeast, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Spirit Vinegar, Wheat Gluten, Soya Flour, Rapeseed Oil, Palm Oil, Flour Treatment Agent (Ascorbic Acid).

 

Just Cheese

ArrayOfIngredient

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Mature Cheddar Cheese (Milk) (33%), Water, Butter (Milk), Salt, Yeast, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Spirit Vinegar, Wheat Gluten, Soya Flour, Rapeseed Oil, Palm Oil, Flour Treatment Agent (Ascorbic Acid).

 

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold.

Storage

Keep refrigerated.

Number of uses

24

Warnings

  • Caution: This product may occasionally contain small fragments of shell.Caution: This product can contain minor bones..

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Nutrition

Typical ValuesPer 100gEach just cheese sandwich
Energy1242kJ / 296kcal373kJ / 89kcal
Fat12.9g3.9g
Saturates7.6g2.3g
Carbohydrate31.0g9.3g
Sugars2.5g0.8g
Fibre1.7g0.5g
Protein13.2g4.0g
Salt1.0g0.3g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--
    • Fat2.1g
      3%
    • Saturates1.1g
      6%
    • Sugars0.8g
      1%
    • Salt0.3g
      5%

    of the reference intake*
    Typical values per 100g: Energy 933kJ / 222kcal

    • Reformed ham with added water and butter in white bread.
    • [object Object]

    Information

    Ingredients

    INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Reformed Ham With Added Water (33%) [Pork, Water, Salt, Dextrose, Stabiliser (Sodium Triphosphate), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)], Water, Butter (Milk), Salt, Yeast, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Spirit Vinegar, Wheat Gluten, Soya Flour, Rapeseed Oil, Palm Oil, Flour Treatment Agent (Ascorbic Acid).

    Allergy Information

    • For allergens, including cereals containing gluten, see ingredients in bold.

    Storage

    • Keep refrigerated.

    Produced in

    the U.K.

    using pork from

    the EU

    Number of uses

    8

    Nutrition

    Typical ValuesPer 100gEach just ham sandwich
    Energy933kJ / 222kcal280kJ / 67kcal
    Fat7.0g2.1g
    Saturates3.5g1.1g
    Carbohydrate27.1g8.1g
    Sugars2.8g0.8g
    Fibre1.2g0.4g
    Protein12.0g3.6g
    Salt1.1g0.3g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
    • Fat2.3g
      3%
    • Saturates0.3g
      2%
    • Sugars1.0g
      1%
    • Salt0.4g
      7%

    of the reference intake*
    Typical values per 100g: Energy 777kJ / 185kcal

    • Tuna, sweetcorn and mayonnaise in malted brown bread.
    • [object Object]

    Information

    Ingredients

    INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Tuna (Fish) (24%), Water, Sweetcorn, Malted Wheat Flakes, Rapeseed Oil, Wheat Bran, Cornflour, Salt, White Wine Vinegar, Wheat Gluten, Pasteurised Egg Yolk, Yeast, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Malted Barley Flour, Spirit Vinegar, Malted Wheat Flour, Ground Black Pepper, Mustard Flour, Flour Treatment Agent (Ascorbic Acid), Palm Oil.

    Allergy Information

    • For allergens, including cereals containing gluten, see ingredients in bold.

    Storage

    • Keep refrigerated.

    Produced in

    the U.K.

    Number of uses

    4

    Nutrition

    Typical ValuesPer 100gEach tuna and sweetcorn sandwich
    Energy777kJ / 185kcal326kJ / 78kcal
    Fat5.5g2.3g
    Saturates0.7g0.3g
    Carbohydrate22.8g9.6g
    Sugars2.4g1.0g
    Fibre2.6g1.1g
    Protein9.7g4.1g
    Salt0.9g0.4g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
    • Fat3.9g
      6%
    • Saturates1.0g
      5%
    • Sugars0.8g
      1%
    • Salt0.3g
      5%

    of the reference intake*
    Typical values per 100g: Energy 884kJ / 211kcal

    • Hard boiled egg and mayonnaise in white bread.
    • [object Object]

    Information

    Ingredients

    INGREDIENTS: Hard-boiled Egg (42%),  Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Cornflour, Salt, Yeast, White Wine Vinegar, Pasteurised Egg Yolk, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Wheat Gluten, Spirit Vinegar,  Soya Flour, White Pepper, Mustard Flour, Palm Oil, Flour Treatment Agent (Ascorbic Acid).

    Allergy Information

    • For allergens, including cereals containing gluten, see ingredients in bold.

    Storage

    • Keep refrigerated.

    Produced in

    the U.K.

    Number of uses

    8

    Nutrition

    Typical ValuesPer 100gEach egg mayonnaise sandwich
    Energy884kJ / 211kcal415kJ / 99kcal
    Fat8.3g3.9g
    Saturates2.1g1.0g
    Carbohydrate24.5g11.5g
    Sugars1.7g0.8g
    Fibre1.1g0.5g
    Protein8.9g4.2g
    Salt0.7g0.3g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
    • Fat3.9g
      6%
    • Saturates2.3g
      12%
    • Sugars0.8g
      1%
    • Salt0.3g
      5%

    of the reference intake*
    Typical values per 100g: Energy 1242kJ / 296kcal

    • Mature Cheddar cheese and butter in white bread.
    • [object Object]

    Information

    Ingredients

    INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Mature Cheddar Cheese (Milk) (33%), Water, Butter (Milk), Salt, Yeast, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Spirit Vinegar, Wheat Gluten, Soya Flour, Rapeseed Oil, Palm Oil, Flour Treatment Agent (Ascorbic Acid).

    Allergy Information

    • For allergens, including cereals containing gluten, see ingredients in bold.

    Storage

    • Keep refrigerated.

    Produced in

    the U.K.

    Number of uses

    4

    Nutrition

    Typical ValuesPer 100gEach just cheese sandwich
    Energy1242kJ / 296kcal373kJ / 89kcal
    Fat12.9g3.9g
    Saturates7.6g2.3g
    Carbohydrate31.0g9.3g
    Sugars2.5g0.8g
    Fibre1.7g0.5g
    Protein13.2g4.0g
    Salt1.0g0.3g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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